Steps to Prepare Crumbled cottage cheese in peanut butter sauce in 10 Minutes at Home

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, crumbled cottage cheese in peanut butter sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Crumbled cottage cheese in peanut butter sauce is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Crumbled cottage cheese in peanut butter sauce is something which I’ve loved my entire life. They’re nice and they look wonderful.

Most brands of cottage cheese also contain live probiotic cultures, just like the ones found in yogurt, which promote a Simply combine the cottage cheese, squash and sauce in a bowl, mix well and microwave for about two minutes or until. Well I finally tried cottage cheese mixed with peanut butter. Yes- that says "scrumptious" and "cottage cheese" together.

To begin with this particular recipe, we must prepare a few components. You can cook crumbled cottage cheese in peanut butter sauce using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Crumbled cottage cheese in peanut butter sauce:

1. Get 2 tsp cooking oil
2. Make ready 1 tsp semi crushed garlic
3. Take 1 tsp creamy peanut butter
4. Take 1/2 tsp finely chopped parsley
5. Make ready 1/4 tsp peri peri masala
6. Take 1/4 tsp salt
7. Make ready 1/2 tsp vinegar
8. Take 1/8 th cup homemade low fat paneer crumbled
9. Make ready 3-4 drops capsico sauce

First mix peanut butter with cottage cheese in a small bowl. Top mixture off with dried fruit and nut mix. This is a great high-protein snack I discovered while trying to get my peanut butter fix and integrating cottage cheese into my diet. Super as a pre- or post- workout snack.

Instructions to make Crumbled cottage cheese in peanut butter sauce:

1. In a pan take oil, once the oil heats up add garlic and saute it for 30 seconds.
2. Then add peri peri masala and again sauté it for 10-15 seconds, then add finely chopped parsley and saute it for another 10 seconds.
3. Now add peanut butter and mix well, and cook for 1 minute. the sauce will get it's texture from peanut butter only, if you want a thinner sauce add little water.
4. Now add salt and capsico sauce mix well cook the sauce for another minute and then switch off the gas, then add vinegar and mix well.
5. Now stir in the homemade paneer give it a final mix and serve hot

I put peanut butter and dehydrated peanut butter in my oats, amongst many other things. I like yogurt with peanut butter and a little cocoa mixed in. Also a fan of cottage cheese. If I need energy for a long time, oatmeal with protein powder and peanut butter will keep me going for. To make the peanut sauce, whisk together peanut butter, soy sauce, lime juice, brown sugar, chili garlic sauce and ginger in a small bowl.

So that’s going to wrap this up for this special food crumbled cottage cheese in peanut butter sauce recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!