Recipe of Potato and cottage cheese Cutlets with Tomato Salsa in 15 Minutes for Mom

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a special dish, potato and cottage cheese cutlets with tomato salsa. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Potato and cottage cheese Cutlets with Tomato Salsa is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Potato and cottage cheese Cutlets with Tomato Salsa is something which I’ve loved my whole life. They’re nice and they look wonderful.

Here is an easy meatless meal idea that is kid friendly and delicious. This simple dinner is great if you are gluten-free too! It's one of those old standby ideas for a super-quick and easy lunch or dinner I got.

To get started with this recipe, we must first prepare a few ingredients. You can have potato and cottage cheese cutlets with tomato salsa using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Potato and cottage cheese Cutlets with Tomato Salsa:

1. Prepare 3 boiled potatoes
2. Prepare 100 gm cottage cheese
3. Take Chopped onion and green chilies
4. Make ready to taste Salt
5. Make ready 3 tbsp Bread crumbs
6. Make ready Fresh coriander
7. Take Oil to fry

Try these delicious Cottage Cheese Cutlets and your impression is sure to change. Made with grated paneer and cooked rice bound together by plain flour, these scrumptious Jain-friendly cutlets are perked up with green chillies and capsicums of. Find more salsa recipes at BBC Good Food. Combine the tomatoes, red onion, garlic, white wine vinegar, lime juice and coriander in a bowl.

Instructions to make Potato and cottage cheese Cutlets with Tomato Salsa:

1. Mix all the ingredients except oil.
2. Heat oil in a wok.
3. Make cutlets and fry till golden brown. Serve hot with Tomato Salsa
4. Take 3 blanched and chopped tomatoes, add 1 chopped onion, Salt, 2 green chilies, 2tsp olive oil, 1tsp lemon juice and fresh coriander. Mix all these. Salsa is ready.

Stir, then refrigerate until ready to serve. Vegetarian cutlet with mashed potatoes and tomato sauce. Chicken Schnitzel with Tomato Salsa Sauce, Potatoes and Fresh Salad. Tasty burger with beef meat cutlet, slice of cheese, ham and spicy sauce on wooden board with french fries potatoes on black. Cheesy Ham & Potato Bake - I Can Teach My Child!

So that’s going to wrap this up for this special food potato and cottage cheese cutlets with tomato salsa recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!