How to Make Meatloaf Parmesan in 20 Minutes for Young Wife

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, meatloaf parmesan. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Meatloaf Parmesan is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Meatloaf Parmesan is something that I’ve loved my entire life. They are fine and they look fantastic.

In a large bowl, combine the ground turkey and beef, eggs, breadcrumbs, thyme, oregano, basil, garlic, onion, salt, pepper and Parmesan cheese. This Meatloaf Parmesan is a delicious spin on that traditional meatloaf we all know and love. Bursting with flavor, three types of meat, and two types of cheese - this recipe will make your dinner a success.

To get started with this recipe, we must first prepare a few ingredients. You can cook meatloaf parmesan using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Meatloaf Parmesan:

1. Make ready 2 lb Ground beef
2. Take 2 cup Italian bread crumbs
3. Make ready 4 Eggs
4. Prepare 4 tbsp Parmesan cheese
5. Prepare 2 tbsp Onion powder
6. Take 1 tbsp Garlic powder
7. Make ready 1 Splash of water
8. Prepare 1 Spaghetti sauce
9. Prepare 1 Mozzarella cheese

It's time to take your meatloaf game to another level! This Healthy Meatloaf Parmesan is packed with protein, delicious, and super easy to prep! The great American meatloaf goes Italian in this family-pleasing recipe made with marinara sauce, fresh basil and grated Parmesan cheese. I guess I was never a meatloaf kind of girl.

Steps to make Meatloaf Parmesan:

1. Pre heat oven to 350
2. Mix all ingredients except spaghetti sauce and mozzarella cheese.
3. Shape into loaf in a slightly greased pan.
4. Bake for 50 minutes, remove and cover with spaghetti sauce and mozzarella cheese.
5. Return to oven and bake for 10 more minutes.
6. Serve with your favorite pasta.

I also flavor the meat with grated parmesan and romano cheese, shredded mozzarella and provolone, and marinara sauce. These Chicken Parmesan Meatloaf Muffins combine two favorites. This meatloaf is easy to make even for a beginner. In a large bowl, combine the ground pork and beef, eggs, breadcrumbs, thyme, oregano, basil, garlic, onion, salt, pepper and Parmesan cheese. For even shaping, use a loaf pan as a mold to shape the meat loaf; then invert onto the baking sheet.

So that’s going to wrap it up for this special food meatloaf parmesan recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!