How to Make Slow Cooker Pepper Beef in 31 Minutes for Family

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, slow cooker pepper beef. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

This recipe for Slow Cooker Beef and Rice Stuffed Peppers I use a marinara sauce. I've made them with a sweetened diced tomato sauce, a salsa for the sauce, and a Ground beef - In this recipe, I brown and crumble the meat, this makes for a loose filling, not a meatloaf style stuffed bell peppers. This is not a traditionally prepared Chinese Pepper Steak but it is very good nonetheless.

Slow Cooker Pepper Beef is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Slow Cooker Pepper Beef is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have slow cooker pepper beef using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Pepper Beef:

1. Make ready 2 tbsp vegetable oil
2. Get 3 lb Boneless Beef (cubes or strips)
3. Take 1 tbsp minced garlic
4. Get 1 medium onion, chopped
5. Prepare 1/2 cup reduced-sodium soy sauce
6. Get 2 tsp sugar
7. Prepare 1 tsp salt
8. Prepare 1/2 tsp ground ginger
9. Get 1/2 tsp black pepper
10. Make ready 3 green bell peppers, cut into strips
11. Prepare 1/4 cup cold water
12. Get 1 tbsp cornstarch
13. Get 1 hot cooked rice

Doesn't get better than this! only then layer it in the slow cooker. So here's to delicious, healthy meals for busy moms! Try some multicolored peppers for a nice visual effect, too: the bright colors are beautiful in contrast with the rest of the soup. If you want it faster, you could easily convert this one to a stovetop meal instead of putting it in the slow cooker.

Instructions to make Slow Cooker Pepper Beef:

1. Heat oil in large skillet over medium-low heat. Brown beef in 2 batches. Add garlic; cook and stir 2 minutes. Transfer beef, garlic and pan juices to 4- to 7-quart slow cooker.
2. Add onion, soy sauce, sugar, salt, ginger and black pepper to slow cooker; mix well. Cover; cook on LOW 6 to 8 hours or until meat is tender (up to 10 hours).
3. Add bell pepper strips during final hour of cooking. Blend water and cornstarch until smooth; stir into slow cooker. Cook, uncovered, on High 15 minutes or until thickened. Serve with rice or noodles

Just brown the beef and vegetables as directed, and then. It takes all of the best ingredients from the classic dish like beef, tomatoes, rice and cheese and turns them into an irresistibly easy weeknight soup. Slow Cooker Beef Pot Roast: a favorite secret family recipe for an extra flavorful tender beef pot roast! Take this slow cooker spicy pepper beef recipe for example. I'll let you in on a little secret: Sometimes I even prep my slow cooker meals the night before and store in the refrigerator overnight.

So that’s going to wrap this up for this special food slow cooker pepper beef recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!