How to Prepare Spicy Homemade low sodium potato Salad in 15 Minutes for Family

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, spicy homemade low sodium potato salad. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spicy Homemade low sodium potato Salad is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Spicy Homemade low sodium potato Salad is something that I have loved my entire life.

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To begin with this recipe, we have to prepare a few components. You can cook spicy homemade low sodium potato salad using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Homemade low sodium potato Salad:

1. Make ready 6-8 potatos
2. Make ready 2/3 rd Cups of mayo
3. Get 2 tablespoons Siriacha
4. Get 4 tablespoons chives
5. Take 1 small onion

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Steps to make Spicy Homemade low sodium potato Salad:

1. First, peel and dice all your potatoes, and your onion. Put a large pot full of water on the stove to boil.
2. Once your water is boiling add your potatoes. Let boil for 5 minutes then add in your diced onion.
3. When the potatoes are soft enough to be easily pierced with a fork, drain out the water and let your potato/onion cool to about room temperature.
4. Once your mixture has cooled, add in your mayo and siracha mixture and mix well with the potatoes. Add in your chives as well for a little extra flavor and color. Refrigerate your extras and enjoy!

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