Guide to Prepare Cottage Cheese (Paneer) Cabbage Bites in 14 Minutes for Family

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, cottage cheese (paneer) cabbage bites. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Cottage Cheese (Paneer) Cabbage Bites is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Cottage Cheese (Paneer) Cabbage Bites is something that I’ve loved my entire life. They are fine and they look wonderful.

I made the cottage cheese( Paneer)at home, but you can also get it readymade from any Indian grocery store… You can enjoy these Quesadillas with Squeeze out the water from the cabbage, then add Paneer, cheese, coriander, chaat masala, green chillies and salt. Paneer is the star ingredient in some of my most favorite Indian dishes — and probably yours too! I often find myself scooping just one more nibble It's also one of the easiest cheeses to make at home.

To begin with this recipe, we must first prepare a few components. You can have cottage cheese (paneer) cabbage bites using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Cottage Cheese (Paneer) Cabbage Bites:

1. Prepare 100 grams Cottage Cheese
2. Make ready 8 cabbage leaflets
3. Get 1 1/2 tbsp mustard sauce
4. Make ready 1 tsp fennel seeds, crushed
5. Prepare salt
6. Take 1 tbsp vegetable oil
7. Get 8 toothpick

Also known as cottage cheese, it is used widely in Indian, oriental, continental, Persian and other cuisines. Paneer, a semisolid, cubed form of cottage cheese, is favored in the north and east India. "Paneer" — literally "cheese" in Hindi — readily takes on the flavor of the spices in which it cooks. Paneer adds a rich and creamy flavor to Indian desserts, such as Sandesh, rasgulla, and rasmalai. Crispy Paneer bites or crispy Paneer potato balls are perfect tea time snack or appetizer for the party.

Instructions to make Cottage Cheese (Paneer) Cabbage Bites:

1. Cut the cottage cheese into 8 equal sizes
2. Marinade them in mustard sauce and fennel seeds for 15 mins.
3. Heat the half of oil in a non-stick pan
4. Cook the marinated cottage cheese from all sides.
5. Now place the cottage cheese in the centre of the cabbage leaf and wrap it
6. Heat the remaining oil in the pan.
7. Now place the cottage cheese wrapped with cabbage, sprinkle little salt nd roast from two sides until half-cooked.
8. Fix the toothpick in the centre of the cubes and serve.

An easy and quick and tasty appetizer recipe video. Grate the paneer/cottage cheese in a bowl and mash it well. Add mashed boiled potatoes, salt, coriander leaves and cornflour. Indian cottage cheese / Paneer shallow fried with ginger-garlic, spices, and curry leaves. This paneer fry is an easy and yummy appetizer to make at home on weekdays, and for parties or any occasion.

So that’s going to wrap this up for this special food cottage cheese (paneer) cabbage bites recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!