Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, slow cooked pulled bbq pork π. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
EASY & CHEESY Slow Cooker Pulled Pork Sliders. The Best (Slow Cooker) BBQ Pulled Pork Sandwich Before cooking, you can make this slow cooker BBQ pulled pork recipe as a freezer to crockpot meal.
Slow Cooked Pulled BBQ Pork π is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Slow Cooked Pulled BBQ Pork π is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook slow cooked pulled bbq pork π using 4 ingredients and 4 steps. Here is how you can achieve that.
No self respecting BBQ Shack would cook pulled pork in a slow cooker. They do an overnight smoke, with a pork babysitter on duty all through the night to stoke the coals, monitor. This slow cooker recipe is a guaranteed crowd pleaser! If you have the time, marinade the pork over night before you plan to cook it in the slow cooker.
The marinade is a simple mixture of light brown sugar, worcestershire sauce, paprika, chilli flakes, mustard powder, garlic and white wine. Slow cooked, Texas-style pulled pork that is served on a buttered and toasted roll. I am seriously keeping this recipe forever. This is the perfect weekend bbq/potluck food, and went great with grilled corn on the cob and red potato salad. With great flavor, this tender and juicy pulled pork recipe couldn't be easier in your slow cooker.
So that is going to wrap it up for this special food slow cooked pulled bbq pork π recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!