Recipe of Chinese Fried Rice in 21 Minutes for Mom

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chinese fried rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chinese Fried Rice is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Chinese Fried Rice is something which I have loved my whole life.

Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. This Chinese fried rice has the flavor those other recipes are missing.

To get started with this recipe, we have to first prepare a few ingredients. You can have chinese fried rice using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chinese Fried Rice:

1. Take Chawal (Rice) 2 Cups (soaked & boiled)
2. Prepare 2 tbs Oil
3. Prepare 3/4 Cup Gajar (Carrot) finely chopped
4. Get 2 Anday (Egg) beaten
5. Prepare 3/4 Cup Bund gobhi (Cabbage) finely chopped
6. Get 1/2 tsp Safed mirch powder (White pepper powder)
7. Prepare 1 tsp Chicken powder
8. Make ready Namak (Salt) 1 tsp or to taste
9. Prepare Hara pyaz (Green onion) leaves chopped ¾ Cup
10. Make ready 1 tsp Cheeni (Sugar)
11. Make ready 1 tsp Til ka tel (Sesame oil)

Fried rice is a delicious and traditional side dish in Chinese cuisine. If you're used to ordering it at your favorite restaurant, it may be time to give the homemade version a try. I am referring to the simple Chinese fried rice with only eggs, garlic, scallions, soy sauce, and a pinch of salt. These simple ingredients deliver a delicate balance of flavor and texture.

Instructions to make Chinese Fried Rice:

1. Tray per boiled chawal dal kar pheela lein aur thanda kar lein & side per rakh dein.
2. Karhai mein oil aur anday dal dein aur ache tarhan mix kar lein.
3. Gajar aur bund gobhi dal dein aur 1-2 minutes kliya ache tarhan mix karein.
4. Boiled chawal dal kar mix & toss kar lein.
5. Safed mirch powder,chicken powder,cheeni,namak aur hara pyaz dal kar ache tarhan mix kar lein.
6. Til ka tel dal kar mix kar lein & serve karein.

This restaurant-style Chinese Fried Rice recipe is the best ever! Keep reading to learn how to make homemade fried rice with this. Chinese fried rice is the quintessential comfort food. Think of it—a bowl of steaming white rice cooked to just the right consistency, filled with bits of meat and vegetable. Indo Chinese Fried Rice - veggie fried rice tossed with carrot, peas, pepper, soy sauce and Coming to this Indo Chinese Fried Rice, this is a super simple vegetarian fried rice which I grew up.

So that’s going to wrap it up for this exceptional food chinese fried rice recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!