Recipe of Fried rice in 23 Minutes at Home

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, fried rice. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan. Fried rice often ends up being an afterthought.

Fried rice is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Fried rice is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have fried rice using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fried rice:

1. Get 2 cups Left over rice
2. Get 1 onion chopped
3. Take 1 Carrot chopped
4. Get 1/2 Capsicum chopped
5. Get 1/4 cup Boiled sweet corn
6. Take 1/2 cup Boiled peas
7. Get 1/4 cup French beans chopped
8. Take 1/4 cup Spring onion chopped
9. Make ready 2 tsp Chings fried rice masala or as per taste
10. Make ready 1 tsp Shezwan Chutney (optional)
11. Make ready 2 tsp Oil
12. Prepare As required Salt
13. Make ready 1 Green chilli finely chopped

Whip up a wholesome dinner in a flash with our simple fried rice recipes. These super-versatile dishes are great for using up ingredients in the fridge. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.

Steps to make Fried rice:

1. Heat oil in pan on full flame, add onion in it and saute it add all the veggies and fry it on full flame for 3-4 minutes
2. Add salt, Green chilli and mix it
3. Add chings masala and shezwan Chutney in it mix it and cook it for 1-2 minutes
4. Add rice in it and mix it and cook it for more 2 minutes.
5. Serve hot.

These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. Healthier & better than Chinese take-out! Fried rice is the ultimate easy one-pot meal: starch, veggies, and proteins all thrown together and Making fried rice isn't an exact science: you can throw in a lot of veggies or keep it to mostly rice. Authentic Chinese restaurants make Fried Rice with Chinese Sausage. I'm betting that the vast majority of readers have never bought or cooked Chinese Sausage before.

So that is going to wrap this up with this exceptional food fried rice recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!