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Recipe of Egg Fried Rice in A Minutes for Beginners | Easy Cooking Guide

Recipe of Egg Fried Rice in A Minutes for Beginners

Callie Barber   22/07/2020 18:25

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Egg Fried Rice
Egg Fried Rice

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, egg fried rice. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Egg Fried Rice is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Egg Fried Rice is something that I have loved my whole life.

This easy egg fried rice is a no-fuss weeknight meal that is better than takeout! This easy egg fried rice is something that I cook every other week. Deceptively simple, but a huge favorite and crowd-pleaser.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have egg fried rice using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Egg Fried Rice:

  1. Get 1.5 cup Rice
  2. Get 6 eggs
  3. Make ready 2 tomato chopped
  4. Prepare 2 medium onion chopped
  5. Take 2 green chilli chopped
  6. Get 2 tbsp Butter or ghee
  7. Make ready to taste Salt
  8. Prepare 1 tsp crushed Black pepper
  9. Make ready 1 tsp turmeric powder
  10. Get 1 tsp coriander powder
  11. Make ready 1 tsp garam masala
  12. Get 1 tsp chaat masala
  13. Get 1 tsp cumin seeds
  14. Take as needed Fresh coriander for garnishing

FAMOUS EGG PULAO/EGG FRIED RICE of Jyoti Omelette Center Add the onion and pepper, then season with salt and pepper. Ready in minutes, egg fried rice is a filling and endlessly customizable staple that doesn't disappoint. This delicious but simple recipe makes for a quick meal or an excellent snack.

Steps to make Egg Fried Rice:

  1. Take big pan and 3 cup water,when is boil add washed and soaked rice,boil till cooked,and strain,keep a side,
  2. Take pan add butter or ghee,add cumin seeds,onion and chilli,saute 2 minutes than add tomatoes, saute till tomatoes is soft,than add all masala,mix well for 2 minutes on medium flame
  3. Now add 6 whishk eggs,make like anda burji,mix well saute till cooked,when eggs is proper cooked in the last add boiled rice mix well on high flame,for 3 minutes,
  4. Make 2 half fry for garnish(optional)garnish with fresh coriander leaves
  5. Egg fried rice is ready to serve,Serve hot Enjoy❣️🌿🍳🙏

This fried rice comes together really quickly, so it's important that all of your ingredients are prepped and ready to go before you start cooking. Egg fried rice (Gyeran Bokkeumbap, 계란볶음밥) is a simple stir fried dish mainly using egg and rice. As many of you know, rice is a Korean staple food. Most Koreans would eat rice for breakfast, lunch. Egg fried rice is a South Asian cuisine, which is eaten worldwide.

So that’s going to wrap it up for this exceptional food egg fried rice recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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