How to Make Steak on a stick in 19 Minutes for Family

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, steak on a stick. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Steak on a stick is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Steak on a stick is something that I’ve loved my entire life. They are nice and they look fantastic.

When I make these I always think about "mystery meat on a stick" at fairs & carnivals, although I think these are much better! I use this as an appetizer but use it any way you like. Although the recipe calls for flank steak, I usually use sirloin steaks as I have it in the freezer more often.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook steak on a stick using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Steak on a stick:

1. Make ready 1 1/2 lb flank steak, cut across across the grain into 3/4" wide strips
2. Get 1/2 cup soy sauce
3. Take 1/4 cup brown sugar
4. Get 2 tbsp olive oil
5. Get 1 tbsp scant - sherry or dry vermouth
6. Prepare 1 tsp garlic paste
7. Get 1 tsp ginger paste
8. Get 1 tsp chili paste
9. Prepare 1/2 tsp pepper

If you want to eat a delicious steak but don't have a grill available, no worries! You can easily cook your steak in a frying pan. Cut steak on diagonal in ¼ inch slices, place in large ziplock bag. Mix all other ingredients, pour into bag with meat slices.

Instructions to make Steak on a stick:

1. Place all ingredients in plastic bag and marinate 4-24 hours.
2. Preheat broiler and spray cookie sheet with non stick cooking spray.
3. Remove meat from marinade and discard marinade. Skewer beef, being sure not to overcrowd.
4. Broil 6" from heat, about 4-5 minutes per side for medium.

Seal bag with no air pockets, shake. Perfect if you're looking for something quick. Top tip for making Steak on sticks. Take care not to overcook the steak or it. Mix all other ingredients, pour into bag with meat slices.

So that’s going to wrap it up with this special food steak on a stick recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!