Steps to Prepare Spicy Chicken Breast in 26 Minutes at Home

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spicy chicken breast. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

I just made Spicy Chicken Breasts for dinner and my husband and I loved them!! However I took the advice from a few others and used half the amount of. Juicy Tangy chicken breast/chicken breast fry/recipe chicken breast/chicken breast recipes.

Spicy Chicken Breast is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Spicy Chicken Breast is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have spicy chicken breast using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Chicken Breast:

1. Make ready 1 boneless, skinless chicken breast; sliced in half
2. Make ready 1/2 cup Hot sauce (Franks shown)
3. Get 1 tsp cayenne pepper
4. Take 1 tsp paprika
5. Take 3/4 tsp onion powder
6. Make ready 3/4 tsp garlic powder
7. Make ready as needed kosher salt and black pepper
8. Make ready as needed vegetable oil

Chicken breast with vegetables and sauce decorated with basil leaves. Feasting - stuffed roast chicken with herbs. Spicy asian rice with roasted chicken breasts and. Apple, chicken breast, garlic, ginger, green chili pepper, green onion, ground black pepper, hot pepper flakes, hot pepper paste, milk, onion, potatoes, salt, soy sauce, sugar, whole chicken.

Steps to make Spicy Chicken Breast:

1. Marinate chicken in hotsauce for 4-48 hours. Pat dry. Coat with vegetable oil. Season. Bake at 350° for approximately 15 minutes or until thermometer reads 165°.
2. Variations; Coconut extract, Sriracha, Louisiana hot sauce, other hot sauces, sugar, vinegar, celery seed, smoked paprika, worchestershire sauce, dried onion soup mix, cajun seasoning, thyme, basil, parsely, orange or lemon peel seasoning or zest

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