Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, sausage with tzaziki and sauerkraut. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Sausage with tzaziki and sauerkraut is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Sausage with tzaziki and sauerkraut is something which I’ve loved my entire life.
Sauerkraut is slowly simmered with brown sugar and apple to mellow out the tangy flavor, then baked with bacon and kielbasa sausage for a hearty German-inspired main dish that will warm you up. Amazing as a dip, spread or sauce! PLUS tips on how to make the BEST tzatziki Tzatziki Sauce is a versatile condiment that will make all of your Mediterranean recipes better!
To begin with this particular recipe, we must prepare a few ingredients. You can cook sausage with tzaziki and sauerkraut using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sausage with tzaziki and sauerkraut:
- Take greek yogurt
- Prepare dille
- Get cucumber
- Prepare mint
- Take sauerkraut
- Prepare dry white whine
- Make ready chicken stock
- Get sausage of choice
- Get red onion
- Prepare avocado
- Make ready sour pickles
- Prepare bread of choice
German Sausage Sauerkraut Recipes on Yummly This article may contain affiliate links; we will earn a commission on qualifying purchases at no extra cost to you. This authentic recipe for sausage and sauerkraut takes a little bit of work, but the results will blow you away! In fact, I'm pretty sure the first two things I remember my mom teaching me how to cook were pancakes and sausage and sauerkraut (not together…thank goodness…), and that this is the first.
Instructions to make Sausage with tzaziki and sauerkraut:
- First lets make the tzaziki. chop up fresh dille, mint and garlic. Grate some cucumber and mix everything with the greek yoghurt. lightly season with pepper and salt
- Secondly the sauerkraut. put the sauerkraut in a pot on medium heat and add a little dry white wine and chicken stock. after 15 min season with salt, nutmeg and pepper.
- Grill the sausage.
- While everything it cooking prepare the garnish. cut the red onion, pickles and avocado. build your sandwich.
Our barrel sauerkraut is made according to a traditional German recipe which gives the full flavour. Ideal for as a side dish to smoked pork, crispy pork knuckle and to tasty sausages or as a real treat in fresh salads. Easy Sauerkraut and Sausage: Bratwursts or kielbasa cooked with onions and sauerkraut, perfect for a quick dinner or lunch. It's great with mashed potatoes, cabbage, and lots of hot mustard. and a beer if'n you're of the age to be consuming such things. Tzatziki sauce is easy to make with Greek yogurt, cucumber, lemon, garlic, and fresh dill.
So that’s going to wrap it up for this special food sausage with tzaziki and sauerkraut recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
