Guide to Prepare Sausage and sauerkraut casserole in 11 Minutes for Young Wife

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, sausage and sauerkraut casserole. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Add sauerkraut and brown sugar to bacon mixture. Chef Mark Johnson from Zanzibar Restaurant & Pub in Menomonie, WI prepares Sausage Sauerkraut Casserole using Whole Grain Mustard. One bite of this hearty sausage casserole recipe–full of sauerkraut, apples and kielbasa–and you'll be transported to a tiny pub in the Alsace region of northern France.

Sausage and sauerkraut casserole is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Sausage and sauerkraut casserole is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sausage and sauerkraut casserole using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sausage and sauerkraut casserole:

1. Take 2 packages kielbasa sausage
2. Prepare 1 can sauerkraut
3. Prepare 2 cups mixed vegetables
4. Take Salt
5. Make ready Pepper
6. Take Garlic
7. Make ready All purpose seasoning salt
8. Prepare 3/4 cup Ketchup
9. Make ready 3/4 cup Mayo
10. Make ready 3/4 cup Sour cream
11. Get 1 stick butter
12. Make ready 2 cups cheese
13. Take Season to taste !!!
14. Prepare 6 potatoes mashed

Any type of smoked German sausage. The Hairy Bikers' sausage casserole is like a big hug on a cold winter's day! Warming and filling, it's the ultimate comfort food. The Hairy Bikers' take on sausage casserole makes a wonderfully warming and filling dish, and it freezes brilliantly.

Steps to make Sausage and sauerkraut casserole:

1. Boil potatoes till soft. In the mean time cut up sausage in slices and sauté it with 2 tbs olive oil & season with (salt, pepper, garlic, all purpose). Also heat up frozen veggies in a separate pot
2. Mash potatoes with ketchup, mayo, butter, (pepper & garlic, & sour cream.
3. Mix sauerkraut and sausage together
4. Butter lightly a baking dish and layer in order: - - - sausage & sauerkraut - - veggies - - mash potatoes - - top with cheese
5. Broil till cheese is browning.
6. All done, enjoy !

Share: Rate this Recipe The sauerkraut casserole recipe is not Russian. But the recipe includes sauerkraut and so it suited for the website about Russian sauerkraut. Mix it all up and press lightly into a level layer. Now lay the sausage over the top in patterns. Brown sausage in butter over medium heat. frequently.

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