Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, potato and peas pinwheel snacks. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
A must try recipe loved by both kids and adults. Potato Pinwheel Samosa Recipe for Iftar and superb for Lunch box. Samosa Pinwheels are small bite sized snacks in the shape of a pinwheel and filled with a spicy potato stuffing.
Potato And Peas Pinwheel Snacks is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Potato And Peas Pinwheel Snacks is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook potato and peas pinwheel snacks using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Potato And Peas Pinwheel Snacks:
- Prepare 1/2 kg potatoes
- Take 1 tbsp finely chopped coriander and mint leaves
- Take 1 tbsp green chillies
- Get salt and pepper(to taste)
- Get 2 slices bread
- Prepare 2 cups boiled peas
- Prepare 1 tsp oil
- Take 2 tbsp grated processed cheese
Samosa is one of the most loved fritters and snacks of Pakistan. Next, take a bowl, add boiled potatoes, boiled carrots, boiled peas, Chopped onions, Chopped Green Chili, Green Coriander, salt, Red Chili. In medium bowl, with fork, mash potatoes leaving some small pieces. Immediately, remove from cookie sheets to serving plate.
Steps to make Potato And Peas Pinwheel Snacks:
- Boil, peel and mashed potatoes. Mix in coriander, mint, chillies and salt.Soak bread slices in some water for 5 mins. Squeeze out water and crumble over potatoes. Knead well. Roll out into a rectangle on a plastic sheet.
- Mash boiled peas and season well with salt and pepper. Spread evenly over potato pastry. Roll up pastry with the filling inside like a swiss roll. Cover with foil and chill for at least an hour.Cut crosswise into round slices half-inch thick with a sharp knife.
- Brush a baking tray with oil. Place pinwheels flat on tray. Brush top of each with oil.
- Sprinkle some cheese over each. Bake in a pre-heated oven at 200 degrees for 15-20 mins.
- Serve hot with green chutney and sauce.
Top each pinwheel with sour cream, remaining bacon bits and the green onions. Sweet potato and chickpea curry from the oh she glows cookbook. Chicken Cheddar Pinwheels - A wonderful snack for the whole family. Chicken Cheddar Pinwheels are filled with chicken and cream cheese and topped with c. Savoury Potato Peas Pinwheels - Boil and mash the potatoes.
So that’s going to wrap it up for this special food potato and peas pinwheel snacks recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
