Recipe of Chicken biryani in 28 Minutes for Family

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chicken biryani. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken biryani recipe with video & step-by-step photos. Biryani is one of the most amazing royal delicacies introduced to Indians by the Mughals. Since then it has been much popular and is. #chickenbiryani #kalyanibiryani #biryanirecipe chicken biryani, biryani recipe, chicken biryani Simple chicken biryani for beginners

Chicken biryani is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Chicken biryani is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have chicken biryani using 15 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chicken biryani:

1. Make ready 1 kg basmati rice
2. Take 1 kg chicken
3. Prepare 1 tbsp red chilli
4. Take 1 tbsp haldi
5. Take 1 tbsp garam masala
6. Prepare 1 cup yogurt
7. Take 4 tomatoes
8. Get 1 tbsp ginger garlic paste
9. Prepare 1 packet biryani masala
10. Make ready leaves Few coriander
11. Make ready 1 cup oil
12. Prepare 1 tsp orange food colour
13. Make ready 4 potatoes
14. Prepare 2 onions
15. Take 4 tbsp salt

Chicken Biryani - a highly aromatic and well-seasoned one-pot dish originally from India that has a perfect balance of chicken meat, rice and veggies that's going to excite and linger on your taste buds. This easy Chicken Biryani recipe is a dish I actually have fumbled with a few times. The mixture of chicken that's been browned in the skillet before cooking down with the liquids until it is meltingly soft. Making a chicken biryani is a lengthy.

Instructions to make Chicken biryani:

1. Add oil in pan and add onion, fry itand add ginger garlic and mix it
2. Add chicken and biryani masala, red chilli, tomatoes, yogurt, haldi and mix it and cook for 10 minutes
3. Add potatoes cubes in it.
4. Take big pan and add 4 litres of water and salt and boil it.
5. When water is boil add rice and cook until ready and drain it.
6. Add half rice in pan and then add chicken in it. Add remaining rice
7. Dissolve orange food colour in 1/2 cup water,
8. Add in rice and add coriander and garam masala and cook for 10 minutes
9. When dum it's ready

Biryani is a classic Indian dish that is often served at weddings and celebrations. However, it is a common dish to occasionally be made at home for dinner. This stovetop version of the well-known Indian rice dish is made with chicken and seasoned with turmeric and ginger. Hyderabadi biryani: Maybe the most well known type of biryani. Rich and spicy, it's traditionally made with goat meat, but can be made with chicken.

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