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Simple Way to Prepare Peas Chaat in 11 Minutes for Family | Easy Cooking Guide

Simple Way to Prepare Peas Chaat in 11 Minutes for Family

Fred May   17/05/2020 22:30

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Peas Chaat
Peas Chaat

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, peas chaat. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

The green Peas Chaat recipe is a Healthy , easy and tasty recipe. Home made chaat is better than outside and healthy also. I used green peas , potato.

Peas Chaat is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Peas Chaat is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook peas chaat using 22 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Peas Chaat:

  1. Take 500 gm fresh Peas
  2. Get 1 inch chopped ginger
  3. Prepare 1 chopped green chilli
  4. Make ready 1 tbsp mustard oil
  5. Make ready 2 cloves
  6. Make ready 1 inch cinnamon
  7. Take 1 bay leaf
  8. Take 1 black cardamom
  9. Prepare 1/4 tsp cumin seeds
  10. Take 1/8 tsp asafoetodia
  11. Get 1/2 tsp salt
  12. Take 1/8 tsp sugar
  13. Make ready 1 pinch turmeric powder
  14. Make ready 1 tsp coriander powder
  15. Prepare 1 tsp mango powder
  16. Prepare 1/4 tsp garam masala
  17. Make ready 1 tbsp desi ghee
  18. Take For Garnishing
  19. Take 1 tomato
  20. Make ready 50 gm Paneer
  21. Take 2 tbsp tamarind chutney
  22. Make ready 2 tbsp bhujia (sev)

A finger licking and lip smacking chat item which has crunchy puris, green peas curry, chutneys and This is a simple ragda puri chaat which taste so delicious. When you are craving for chaat, this is a. Paneer and Peas Chaat with step by step photos. Perky paneer cutlets with an indulgent dry fruit centre, are a real melt-in-the-mouth treat.

Steps to make Peas Chaat:

  1. Collect all ingredients in a try or plate.
  2. Chopped tomato and Paneer separately. Keep aside.
  3. Heat desi ghee in non stick pan on medium heat. Shallow fry the Paneer pieces until turns into light golden.
  4. On medium flame heat oil in a pressure cooker. Add cinnamon, bay leaf, black cardamom, cloves, cumin and asafoetodia. When whole spices cracked, add ginger and green chilli fry for a while on low flame.
  5. Now add peas, saute for a minute. Mix all the spices except mango powder and garam masala. (Sugar and turmeric powder have been mixed to retain the natural colour of peas)
  6. Add 1 tbsp of water and close the cooker's lid. Turn off the heat, when a whistle blows in the cooker.
  7. When steam released, open the cooker's lid. Mix mango powder and garam masala. Now put the cooked peas in the plate.
  8. Serve 'Peas Chaat' as per desired form. Firstly, take the 2 tbsp peas in a clay plate or any type of plate or bowl. Now garnish with tamarind chutney, bhujia, tomato and Paneer pieces and coriander leaves.
  9. Peas Chaat is ready to serve. Repeat the same method for all servings. Enjoy!!

Paneer and Peas Chaat. by Tarla Dalal. Lobia Chaat / Black Eyed Peas Chaat Recipe. Papdi Chaat Recipe - Papri Chaat Recipe - Dahi Papdi Chaat Recipe. This is one delicious and easy chaat recipe which you can rustle up in few Boiled Green Peas Chaat Recipe - Zero Oil Recipes. How to make Matar Ki Chaat (Green Peas Chaat): Boil the green peas in sufficient amount of water by adding little bit of salt.

So that’s going to wrap it up with this special food peas chaat recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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