Steps to Prepare Teri's pulled pork and coleslaw sandwiches in 16 Minutes for Young Wife

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, teri's pulled pork and coleslaw sandwiches. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Teri's pulled pork and coleslaw sandwiches is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Teri's pulled pork and coleslaw sandwiches is something which I have loved my whole life. They’re nice and they look fantastic.

Teri's pulled pork and coleslaw sandwiches This is really yummy. A spice-rubbed pork butt is cooked in a pressure cooker in a sauce of honey, molasses, hot sauce, and garlic. The sweet and spicy pulled pork is then served on a Kaiser roll with homemade coleslaw and barbeque sauce.

To get started with this recipe, we must first prepare a few components. You can cook teri's pulled pork and coleslaw sandwiches using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Teri's pulled pork and coleslaw sandwiches:

1. Get burger buns
2. Take country style pork ribs
3. Make ready cider vinegar
4. Make ready ketchup
5. Take brown sugar
6. Get Old Bay seasoning
7. Take red pepper, diced
8. Get yellow onion, diced
9. Prepare Coleslaw
10. Get Mayo
11. Get cider vinegar
12. Prepare dijon mustard
13. Take sugar
14. Make ready thawed frozen corn
15. Prepare green onions, diced
16. Make ready salt
17. Make ready pepper
18. Get bag coleslaw mix

Coleslaw is simple enough to prepare and you can make it even easier by purchasing pre-chopped cabbage and carrot mix but it is even better if you chop the cabbage and carrots yourself. there's this place in Rochester, NY called Sticky Lips…they make the best pulled pork sandwiches with coleslaw. i'm the same as you…i do not eat coleslaw, but on top of pulled pork it's awesome for some reason. if you ever get a hold of or make a mustard bbq sauce, that's excellent on there as well. This massive Southern style barbecue pulled pork sandwich is topped with a delicious sweet and tangy barbecue sauce, creamy coleslaw and pickled jalapenos and is stuffed into a crisp and buttery sesame seed bun. The Best Coleslaw Pulled Pork Sandwiches Recipes on Yummly This coleslaw is tasty enough to stand on its own as a side dish to many entrees.

Steps to make Teri's pulled pork and coleslaw sandwiches:

1. Place ribs in slow cooker and add next six ingredients. Cook on high for 4 hours.
2. For Coleslaw mix Mayo, mustard, sugar and vinegar along with salt and pepper. Add corn and green onion and mix. Last add coleslaw mix and combine together.
3. when ribs are done, take out of cooker and debone and shred them.
4. Place 1/4 cup of shredded pork on buns and then place 1/4 cup of coleslaw on top.
5. Enjoy!!

I cut back just a bit on the sugar and oil, otherwise, followed the directions. Serve coleslaw either on top or on the side of a pulled pork sandwich or on the side for any pulled pork dish. Add additional or unusual ingredients and spices to personalize your slaw. Experiment with minced garlic or fresh ginger, currents or raisins, thinly sliced red bell pepper, toasted sunflower seeds, orange segments or crumbled feta cheese. The Best Toppings for Pulled Pork Sandwiches.

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