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Guide to Prepare Becky's Beef Goulash in 30 Minutes at Home | Easy Cooking Guide

Guide to Prepare Becky's Beef Goulash in 30 Minutes at Home

Emily Warner   10/05/2020 22:51

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Becky's Beef Goulash
Becky's Beef Goulash

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, becky's beef goulash. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Learn how to make a Beef Goulash recipe! I hope you enjoy this easy Hungarian Beef Goulash recipe! When You Need An Easy Dinner Recipe That Will Please The Whole Family, Try Whipping Up Some Old Fashioned Goulash!

Becky's Beef Goulash is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Becky's Beef Goulash is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have becky's beef goulash using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Becky's Beef Goulash:

  1. Get 1 1/2 lb ground beef
  2. Prepare 1 large onion diced
  3. Take 1 head cabbage
  4. Get 1 can shredded sauerkraut
  5. Prepare 1 can tomatoe juice
  6. Get 2 can diced tomatoes with basil & garlic
  7. Get 4 each Bay leaves
  8. Make ready 1/2 tsp garlic powder
  9. Make ready 1 tsp parsley
  10. Prepare 1 tsp paprika

Goulash is a stew of beef and vegetables, seasoned with paprika and other spices. With fall-apart beef, tomatoes and peppers in a creamy, rich stew, our slow-cooker goulash recipe couldn't be easier or more comforting. I am Romanian and I was born and raised in Transylvania. My grandmother never ate beef, so she never actually cooked this Hungarian beef goulash.

Steps to make Becky's Beef Goulash:

  1. Brown ground beef, onion, and spices. Drain grease.
  2. In large pot cook cabbage until tender.
  3. drain cabbage but leave some water in pot.
  4. Add ground beef and all other ingredients. Tangier? then dont drain sauerkraut. Simmer on low. Longer it simmers the more flavor.
  5. Serve with cornbread. Some like rice in it.
  6. Sorry, I just add more or less of each thing until it gets the just right flavor & consistency. Also depends on how many people I'm feeding.

See more ideas about Goulash, Cooking recipes, Beef recipes. This EASY Goulash recipe is a family favorite and quick to prepare. Lean beef is simmered in a deliciously fast tomato sauce. In my beef goulash I use beef bone broth that I normally keep on hand. We like to eat this goulash with mashed potatoes or rice.

So that’s going to wrap this up with this special food becky's beef goulash recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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