How to Make Cap cay (healty tasty vegetable) in 26 Minutes for Family

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, cap cay (healty tasty vegetable). It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Cap cay (healty tasty vegetable) is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Cap cay (healty tasty vegetable) is something that I have loved my entire life. They’re nice and they look fantastic.

Today i'm making a replica of the Cap Cay, chicken with vegetable soup like dish we were eating in Bali, (I actually think our tastes better) it's easy to make, super healthy and helps with weight loss. what more do you want! Cap Chay is a stir-fried medley vegetable with some meat and/or seafood with thick gravy. This easy one-pan stir-fry is going to be your go-to healthy delicious stir-fry any time of the I'm not sure if this place is still there or not but boy…thinking of my childhood, this cay chay sure had been part of it often!

To begin with this particular recipe, we must first prepare a few ingredients. You can cook cap cay (healty tasty vegetable) using 15 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cap cay (healty tasty vegetable):

1. Get Salt
2. Take Papper
3. Get Carrot
4. Make ready Broccolli
5. Take Mushroom
6. Prepare Sausage or meatball
7. Prepare Tomato
8. Prepare Pak choy
9. Get Paprika
10. Get More vegetables (addjustable)
11. Prepare Soy sauce
12. Take Fish sauce
13. Take Oyster sauce
14. Take Water
15. Get Majsena

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Instructions to make Cap cay (healty tasty vegetable):

1. Boil all the vegetables, leave some water
2. Mix with the sauces, put tomatotes in the last
3. Wait for awhile, serve

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