Simple Way to Prepare Quick Prawn and lemon Frittata in 11 Minutes at Home

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, quick prawn and lemon frittata. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Quick Prawn and lemon Frittata is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Quick Prawn and lemon Frittata is something which I have loved my whole life.

Frittatas have saved me on more hungry weeknights than I care to count. Let me tell you, there is nothing better than diving into a plate of steaming veggie-filled eggs. In fact, we find the flavor of the lemon to be so nice that we didn't mind the absence of butter and meat in this quick frittata.

To get started with this particular recipe, we have to prepare a few ingredients. You can have quick prawn and lemon frittata using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Quick Prawn and lemon Frittata:

1. Make ready 4 eggs
2. Prepare 1/2 tsp finely grated lemon zest
3. Get 2 tbsp each chopped fresh basil, parsley chives
4. Take 1 salt and pepper to taste
5. Take 2 tsp olive oil
6. Prepare 2 tsp butter
7. Make ready 200 grams raw prawns
8. Get 1 lemon wedges to garnish

Learn how to make Prawn & chorizo frittata and get the Smartpoints of the recipes. Return the chorizo and prawns to the pan and spread to distribute. Meanwhile, preheat the grill to High. Meanwhile, combine the fennel, rocket, lemon zest and juice in a bowl.

Steps to make Quick Prawn and lemon Frittata:

1. Preheat oven grill to high. Place the eggs in a bowl with lemon zest, basil,parsley and chives and mix. season with salt and pepper.
2. Heat the olive oil and butter together in a medium sized frypan over a medium heat. Add prawns and cook 1-2 minutes, or until the prawns are just coloured. Carefully pour the egg mixture over the prawns.
3. Cook for 1-2 minutes, or until the underside is golden, then place the frittata under the grill and cook until the top is golden. Garnish with lemon wedges and serve with green salad and crusty bread.

Prawns and citrus fruit help give this healthy dish plenty of flavour - and it's ready in just quarter of an hour. Top tip for making Pan-fried cod with prawn and lemon butter. You could make this dish with another white fish - such as haddock - if you prefer. This frittata is delicious warm from the oven, at room temperature or chilled. Fresh lemon zest shines in this classic pasta dish with meaty turkey sausage and just a kick of heat.

So that’s going to wrap it up with this exceptional food quick prawn and lemon frittata recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!