Recipe of Steamed Garlic Prawn in 29 Minutes for Family

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, steamed garlic prawn. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

As overcooked prawns taste powdery, we definitely wanna avoid that. You will know when your prawns are perfectly. Both my sisters are seafood fanatic, especially crab and prawns.

Steamed Garlic Prawn is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Steamed Garlic Prawn is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have steamed garlic prawn using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Steamed Garlic Prawn:

1. Make ready 300 gr prawn, split the back and take out the dirt, keep the head and the skin
2. Get 1 Tbsp fresh lime juice
3. Take 1 tsp salt
4. Take 6 stalks green onions, thinly sliced
5. Make ready 1/2 red chili pepper, thinly sliced diagonally
6. Get 2 Tbsp sesame oil
7. Get For the sauce:
8. Get 6 cloves garlic, minced
9. Take 1 inch ginger, minced
10. Take 1 Tbsp seafood soy sauce
11. Make ready 1 tsp Chinese cooking wine
12. Take to taste white pepper powder

Read my post to learn how to make this classic dish packed with flavours. Steamed Prawns with Garlic is a very simple homely dish. Chinese restaurants always charge a premium for seafood dishes. The home-made version costs a small fraction of what the restaurants.

Instructions to make Steamed Garlic Prawn:

1. Mix the prawn with salt and lime juice. Set aside for 15 minutes.
2. In a small bowl, mix the sauce ingredients together.
3. Arrange prawn on a heat resistant plate.
4. Pour sauce ingredients on top of the prawn.
5. Steam prawn for 8 minutes only in a big preheated pot. Remove from the heat. (Please DO NOT steam the prawn too long. It will make them chewy and not sweet anymore)
6. Place sliced green onions and sliced red chili pepper evenly on the prawn.
7. Heat sesame oil in a small pan until very hot. Pour sesame oil on the prawn evenly.
8. Serve over warm plain porridge or rice. Yum! 😋.

Is there any ingredient that is quite as important as garlic? Wash prawns thoroughly and leave on shells and heads. In a bowl, mix the soy sauce, garlic, and brandy. Arrange the prawns on a dish, and cover with the soy sauce mixture. Recipe at: http://www.themeatmen.sg/steamed-garlic-prawns A simple dish that everyone can cook and doesn't take up a chunk of your time.

So that’s going to wrap this up for this special food steamed garlic prawn recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!