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How to Prepare Easy homeade pretzels in 27 Minutes for Family | Easy Cooking Guide

How to Prepare Easy homeade pretzels in 27 Minutes for Family

Phoebe Miles   04/07/2020 04:03

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Easy homeade pretzels
Easy homeade pretzels

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, easy homeade pretzels. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Don't forget the easy spicy This is one of the easiest ways to prepare homemade soft pretzels and the results are extra delicious. Today I'm teaching you how to make wonderful homemade pretzels! So much yummier (and healthier!) than the ones you might find at your local.

Easy homeade pretzels is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Easy homeade pretzels is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook easy homeade pretzels using 19 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Easy homeade pretzels:

  1. Take Pretzel dough
  2. Take 1 packet active dry yeast
  3. Make ready 1 cup warm water (slightly warm to the touch)
  4. Get 1 tbsp unsalted butter melted
  5. Take 1 tsp kosher salt
  6. Make ready 1 tsp sugar
  7. Make ready 3 ish cups of all purpose flour (might need more)
  8. Prepare Baking soda bath
  9. Get 2 cups water
  10. Get 4 tbsp baking soda
  11. Make ready Toppings
  12. Get Beaten egg with a splash of water
  13. Take 6 tbsp butter melted
  14. Take Whatever toppings you want:
  15. Prepare Cinnamon sugar
  16. Make ready Salt
  17. Take Garlic and herb
  18. Take Curry
  19. Make ready Everything seasoning, ect!

This recipe has a warm, buttery, salty exterior and is delicious by itself, or Just a few simple ingredients is all you need to make Homemade Soft Pretzels. These easy homemade soft pretzels are one of my kids favorite snacks. I promise you these are the BEST soft pretzels you are going to find that you can make at home! An easy and quick recipe for homemade soft pretzels.

Instructions to make Easy homeade pretzels:

  1. Preheat oven to 475 degrees and line a large baking sheet or two baking sheets with parchment paper or aluminum foil
  2. Combine yeast with warm water and sugar in the bowl of your stand mixer fitted with hook attachment. Wait for the mixture to look foamy, if it doesn't after 10min your yeast Is probably dead. Check expiration date and make sure water wasnt too hot! Stir in salt and 1 tbs of melted butter. Add flour 1 cup at a time until a dough forms and is no longer sticky. You may need more or less depending on temperature differences.
  3. Knead dough for 5 more minutes until smooth and pliable. Form dough into a ball and place it back into the bowl to rest for 15 minutes. During this time, prepare baking soda bath.
  4. In a medium sized pot, boil 2 cups of water with 4 tbs of baking soda. Once the baking soda is mostly dissolved, lower heat
  5. At this time, 15 minutes of dough resting time should be up. Take dough out of the bowl and flatten slightly with the palm of your hand. Cut dough into 8 sections (like a pizza). Roll each triangle into a long rope, about 19-20 inches long. Apply even pressure so the ends dont taper
  6. Shape dough into pretzel shape and place in baking soda bath for 1 minute. If the whole pretzel isn't covered by the water, spoon it on top of the areas is doesn't reach. Once the 2 minutes is up, carefully pick pretzel up with the help of a fork or spatula and place on prepared baking sheet. You may have to re-shape slightly. Blot dry with a paper towel
  7. Brush each pretzel with egg wash and then top with desired toppings
  8. Bake for 8-9 minutes until golden brown. Brush with melted butter as soon as they are out of the oven. Butter is optional, but I mean its butter why not?! Enjoy!

Easy homemade pretzel croissants combine the flakiness of a butter croissant with the texture of a pretzel! Made with puff pastry AND yeast dough. Everybody loves Pretzels and everybody loves. Soft, buttery and finger-friendly homemade soft pretzel bites feature the perfect doughy center and crispy crust. Who would have thought you can make quick soft pretzels at home, no venturing to a crowded and loud mall required.

So that is going to wrap it up for this special food easy homeade pretzels recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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