Recipe of Simple & Healthy Chicken Nanban in 20 Minutes for Family

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, simple & healthy chicken nanban. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Simple & Healthy Chicken Nanban is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Simple & Healthy Chicken Nanban is something which I have loved my whole life. They are nice and they look fantastic.

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To begin with this particular recipe, we have to first prepare a few ingredients. You can have simple & healthy chicken nanban using 15 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Simple & Healthy Chicken Nanban:

1. Prepare 2 Chicken breasts
2. Prepare 2 Eggs
3. Make ready 1/6 Onion
4. Make ready 2 tbsp ※Soy sauce
5. Prepare 2 tbsp ※Vinegar
6. Get 1 tbsp ※Sugar
7. Take 1 tbsp ※Mirin
8. Take 2 tbsp ※Sake
9. Make ready 1 dash ※Ginger
10. Get 3 tbsp ■Mayonnaise
11. Prepare 2 tsp ■Vinegar
12. Make ready 1/2 tsp ■Sugar
13. Make ready 2 tbsp Katakuriko
14. Take 1 dash Salt
15. Get 1 dash Pepper

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Steps to make Simple & Healthy Chicken Nanban:

1. Boil the egg (boil for 8 minutes to hard-boil) and finely chop the onion. Spread the onion over a plate and leave for over 10 minutes.
2. Butterfly the chicken breast to an even thickness and sprinkle over some salt and pepper to season.
3. Coat lightly with katakuriko and cook with the skin-side down in a frying pan.
4. Once the skin side has browned and the juices have started leaking out, flip the meat over, cover the pan with a lid, and steam bake on low heat.
5. Grate the ginger and combine all of the ingredients marked with ※.
6. Once the chicken has cooked through, wipe away any excess oil, add the seasoning from step 5 into the pan, and leave to marinate.
7. Cut into bite size pieces and arrange on a plate. Pour over the remaining marinade and top with the tartar sauce.
8. Tartar Sauce: Finely chop the boiled egg (or cut lengthways and widthways with an egg slicer) and onion, and combine with the ingredients marked with ■.

So that is going to wrap this up for this special food simple & healthy chicken nanban recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!