Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, potato baked eggs & bacon. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Potato Baked Eggs & Bacon is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Potato Baked Eggs & Bacon is something which I’ve loved my entire life. They’re fine and they look fantastic.
Crack eggs into this oven-baked take on a potato hash for an easy one-pot dinner or brunch. Try this Idaho Sunrise (Baked Eggs & Bacon In Potato Bowls) recipe today! One creative idea for baking eggs that seemed new and notable (at least to me) is this great recipe I stumbled across online.
To get started with this recipe, we must prepare a few ingredients. You can cook potato baked eggs & bacon using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Potato Baked Eggs & Bacon:
- Prepare 2 large russet potatoes
- Prepare 4 cheese curds
- Prepare 2 slices bacon
- Prepare 2 small pinches shredded cheddar cheese
- Take 2 T butter
- Make ready 2 eggs
- Make ready 1 T milk
- Make ready 1 pinch salt and pepper
This makes a great brunch dish. Baked eggs on stuffed potatoes for breakfast are easy to make, healthy and soo tasty. It's easy on your wallet and perfect for those looking for a last minute meal idea. Egg whites, hash browns, cheese, and bacon are combined in this easy baked frittata that's great for Whisk egg whites and milk together in a large bowl.
Steps to make Potato Baked Eggs & Bacon:
- Wash potatoes with cold water. Dry potatoes with paper towels. Pierce each potato several times with a small paring knife. Wrap in foil. Bake at 350° for approximately 30 minutes or until potatoes are 90% fully cooked.
- Lay bacon on a sheet tray lined with parchment paper and bake at 400º for approximately 15 minutes or until bacon is crispy. Pat bacon dry between paper towels. Chop roughly.
- When potatoes are cool enough to handle, use a small paring knife to hollow out the potato. You do not need the flesh of the potato.
- Whisk eggs with milk and a pinch of salt and pepper.
- Lay 1 T of butter in each potato. Put 3/4 the bacon in the potatoes. Save the rest for garnish. Drop 2 cheese curds in each potato. Pour half the egg mixture in each potato. Sprinkle a little cheese over each potato.
- Bake at 400º for approximately 10 minutes or until eggs are fully cooked. Garnish with remaining bacon.
- Variations; Basil, romano, spinach, arugula, peppercorn melange, pepperjack cheese, smoked gouda, gruyere, parmesean, paprika, smoked paprika, applewood seasoning, poblano, habanero, jalapeño, bell peppers, jalapeños, sour cream, lemon, creme fraiche, garlic, shallots, roasted garlic, horseradish, rosemary, thyme, cilantro, scallions, chives, cayenne, crushed pepper flakes, chile powder, cumin, dried sriracha, capers, tarragon, dill, asparagus, serrano, ancho chile powder,
Egg-Stuffed baked potatoes are hollowed out baked potatoes filled with cheese and toppings with an egg cracked right in there. These baked eggs with chorizo—a hearty combination of crumbled spicy sausage, chunks of crispy potatoes and soft, runny eggs—are great to make for a. Our version starts with sweet potatoes, onions and peppers, ham and the kicked-up flavor of Whole eggs are cracked over the hash and baked in the oven - an entire breakfast on one sheet pan. Pierce potatoes in several places with fork to allow steam to escape. Baked-Potato Eggs are a crowd-pleasing recipe because all ages can enjoy the dish.
So that’s going to wrap this up for this exceptional food potato baked eggs & bacon recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
