Easiest Way to Prepare Smoked mozzarella and asparagus Frittata in 25 Minutes for Beginners

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, smoked mozzarella and asparagus frittata. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

With a spider or slotted spoon, remove asparagus from boiling water to a bowl of ice water. Sprinkle Asparagus and Fresh Mozzarella Frittata with chives or chopped green onions and serve hot. This Asparagus Frittata with Fresh Mozzarella makes an impressive low-carb breakfast for guests and it's also easy to make.

Smoked mozzarella and asparagus Frittata is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Smoked mozzarella and asparagus Frittata is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have smoked mozzarella and asparagus frittata using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Smoked mozzarella and asparagus Frittata:

1. Make ready 4-5 eggs depending on size
2. Take 1 small onion, sliced
3. Get About 100 g of smoked mozzarella cheese or similar
4. Make ready Few asparagus tips, washed and chopped
5. Get olive oil
6. Prepare to taste salt

Use a spatula if necessary to make a round frittata. Simple, healthy and easy Asparagus,Mushroom and Mozzarella Frittata. Crunchy and creamy vegetarian breakfast frittata. You also get your veggies with this wholesome frittata.

Instructions to make Smoked mozzarella and asparagus Frittata:

1. Heat oil in a small pan, sweat off the onions. Meanwhile, chop cheese and asparagus into small pieces and beat the eggs in a bowl or jug. Add asparagus and turn on the grill
2. After a few minutes add the beaten eggs and cheese. Give a mix with a fork and then let it cook for about 5 minutes until it starts to set and firm up. Finish off under the grill
3. Leave to rest a bit on a wire rack and enjoy 😊

Mozzarella melts easily and gives this dish a lot of creaminess. It can be made in advance and kept in the fridge. Drain and plunge asparagus into ice water; drain and pat dry. Eggs, Gruyere or Swiss cheese, shallots, and asparagus. Used mozzarella cheese because I didn't have Guyere cheese when I made this dish.

So that’s going to wrap it up with this special food smoked mozzarella and asparagus frittata recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!