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How to Prepare Potato Frittata in 12 Minutes for Mom | Easy Cooking Guide

How to Prepare Potato Frittata in 12 Minutes for Mom

Lily Hawkins   20/08/2020 23:06

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Potato Frittata
Potato Frittata

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, potato frittata. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

This delicious Potato Frittata has sharp cheddar cheese, thinly sliced potato, and scallions for a flavorful savory breakfast dish. It can feed a crowd, and leftovers keep beautifully! A tasty frittata made with potatoes, spinach, garlic, green onions, and cheese.

Potato Frittata is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Potato Frittata is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have potato frittata using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Potato Frittata:

  1. Get Boiled potatoes
  2. Take 2 tin sardine
  3. Make ready tomatoes
  4. Get green pepper
  5. Prepare Onions
  6. Take Red pepper
  7. Make ready Yellow pepper
  8. Get Garlic
  9. Get Ginger
  10. Prepare 8 eggs
  11. Get Spices

This potato frittata was so delicious, and surprisingly simple! Just thinly slice a few russet potatoes, toss 'em with a little oil, butter, salt and pepper, and bake. Meanwhile, whip up a nice little medley of. Potato Frittata Recipe - oh-so-hearty and delicious breakfast potato that comes with sauteed vegetables and crumbled bacon bits, too.

Instructions to make Potato Frittata:

  1. Chopped off the groceries
  2. Boil the potatoes and cut
  3. Heat oil and stir fry the groceries and add mashed sardine
  4. Add spices then add the potatoes
  5. Break and beat your eggs then transfer the fried groceries into the egg
  6. Brush vegetable oil or butter in a pan then pour the egg
  7. Cover it and leave it to cook for 10-15 mins on very low heat
  8. Food is ready

Filling, simple to prepare and utterly delicious. Potatoes, eggs, and ham, this frittata is all of your breakfast favorites in one dish. While the potatoes are cooking, slice both the green and white ends of the green onions. It will be rounded and firm in the middle and a knife inserted in the frittata. Potato Frittata: Potato Frittata is a baked potato dish which can be enjoyed as a main course or a side dish.

So that is going to wrap it up for this exceptional food potato frittata recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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