Simple Way to Make Potato frittata in 30 Minutes for Young Wife

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, potato frittata. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

This delicious Potato Frittata has sharp cheddar cheese, thinly sliced potato, and scallions for a flavorful savory breakfast dish. It can feed a crowd, and leftovers keep beautifully! A tasty frittata made with potatoes, spinach, garlic, green onions, and cheese.

Potato frittata is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Potato frittata is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook potato frittata using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Potato frittata:

1. Get Potatoes
2. Make ready Veggies
3. Make ready Eggs
4. Get Seasonings and spices
5. Take Oil for frying the potatoes

This potato frittata was so delicious, and surprisingly simple! Just thinly slice a few russet potatoes, toss 'em with a little oil, butter, salt and pepper, and bake. Meanwhile, whip up a nice little medley of. Potato Frittata Recipe - oh-so-hearty and delicious breakfast potato that comes with sauteed vegetables and crumbled bacon bits, too.

Instructions to make Potato frittata:

1. Peel, dice and wash the potatoes
2. Deep fry the potatoes and set aside
3. Saute the veggies and add to the beaten eggs
4. Add seasonings and spices
5. Carefully arrange the potatoes in the frying pan and lower the heat and pour the eggs over
6. Once the bottom is seetled use a plate to turn it over and heat the other side.
7. Serve with ketchup.

Filling, simple to prepare and utterly delicious. Potatoes, eggs, and ham, this frittata is all of your breakfast favorites in one dish. While the potatoes are cooking, slice both the green and white ends of the green onions. It will be rounded and firm in the middle and a knife inserted in the frittata. Potato Frittata: Potato Frittata is a baked potato dish which can be enjoyed as a main course or a side dish.

So that is going to wrap it up with this special food potato frittata recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!