Simple Way to Make Hummus recipe in 18 Minutes for Beginners

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, hummus recipe. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Hummus recipe is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Hummus recipe is something that I have loved my whole life. They’re nice and they look wonderful.

This is my favorite hummus recipe! With a few simple tricks, you really can make creamy smooth That was until we figured out this simple hummus recipe that we honestly believe is better than. All you need are a few cans of chickpeas, some tahini, olive oil, some seasonings, and a food processor.

To begin with this particular recipe, we must prepare a few ingredients. You can cook hummus recipe using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Hummus recipe:

1. Make ready 1 cup Soaked chickpeas
2. Prepare 1 Piece Lemon
3. Get 3 Cloves Garlic
4. Take 1 tbsp Rocksalt
5. Get 1 tsp Kashmiri lal mirch powder
6. Take 1 tsp Black Pepper Powder
7. Take 1 tsp Roasted cumin seeds powder
8. Take 2 tbsp Compressed Coconut oil
9. Make ready 3 tbsp Tahini It is the mixture of sesame seeds
10. Take as needed oil
11. Prepare pinch of salt
12. Take 1 tsp mustard oil

Learn how to make hummus with this easy homemade hummus recipe! It's quick and easy to make, super-smooth and creamy, and tastes so fresh and flavorful! Find the best hummus recipes at Allrecipes.com. Whether you prefer it with or without tahini This roasted Garlic Parmesan Hummus is silky smooth, the creamiest hummus you will ever have!

Instructions to make Hummus recipe:

1. In a pressure cooker add soaked chickpea along with a pinch of salt and turmeric powder just to give it a nice colour.
2. After 30 minutes or with 7 whistles remove it from the flame, take it out on strainer to drain extra water and cooling it up.
3. Remove the outer cover of chickpeas.
4. In a grinding jar add tahini, and chickpeas and take a whirl around.
5. Then add rest of the ingredients.
6. Add coconut oil and prepare a fine paste.
7. Add water if required.
8. Sprinkle kashmiri lal mirch powder along with few drops of mustard oil.
9. Preserve it in airtight container and refrigerate it for further use.

These favorite hummus recipes use creative ingredients to upgrade your basic Middle Eastern side. Try these effortless and delicious recipes for all your parties and cookouts. I'm obsessed with this hummus recipe. Not only is it fast and easy, it's fresh, super creamy and delicious. This is the best hummus recipe based on the authentic Lebanese methods.

So that’s going to wrap this up for this exceptional food hummus recipe recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!