Guide to Prepare Zing zang meatloaf in 18 Minutes for Family

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, zing zang meatloaf. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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To begin with this recipe, we have to first prepare a few ingredients. You can have zing zang meatloaf using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Zing zang meatloaf:

1. Make ready 2 pounds hamburger meat
2. Make ready 1 package McCormick meatloaf seasoning
3. Make ready 1/2 diced onion
4. Prepare 2 package crushed saltine crackers
5. Make ready 1 bottle zing zang bloody Mary mix
6. Take I breadpan
7. Prepare 1 egg

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Instructions to make Zing zang meatloaf:

1. Mix in meat with crushed,crackers add seasoning onions and 1 cup bloody Mary mix mix well
2. Put in bread pan use fingers,2 go around meatloaf leaving a reservoir for fat to run around sides during cooking process
3. Pour a little extra bloody Mary mix over top of meatloaf cover with foil bake on 350 degrees for 45 minutes
4. Remove doin glaze with ketchup and cook an additional 15 minutes
5. Let cool and serve enjoy
6. Goes,well with steak and peas will post recipe for that soon

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