Recipe of Slow Cooker Pozole in 10 Minutes for Beginners

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, slow cooker pozole. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Slow Cooker Pozole is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Slow Cooker Pozole is something that I’ve loved my whole life.

How to make slow cooker pork pozole. Produced by twinkle thomas food tv. Don't Forget to Subscribe To Our Channel.

To begin with this recipe, we have to first prepare a few components. You can have slow cooker pozole using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Pozole:

1. Take 2 can White Hominy
2. Make ready 2 Bay leaves
3. Prepare 1 can (Big can) red enchilada sauce
4. Get 2 lb Beef stew meat(easier because it's pre-cut)
5. Get 1 each XL chicken bouillon cube
6. Get 1 cup Lime juice
7. Make ready 2 cup Water
8. Prepare 1 Red Onion
9. Prepare 1 bunch Cilantro
10. Take 1 Cabbage
11. Take 1 Lime

Pozole is a prehispanic dish that has been enjoyed in Mexico for many generations dating at least all the way back to the times of Moctezuma in the latter. Traditional red pozole often requires toasting and then puréeing dried chiles for a flavorful broth, but Add the chicken legs to the slow cooker and stir to combine. Slow cooker posole is made with pork shoulder and hominy and is an easy and authentic Mexican posole except it requires no tending and stirring on the stovetop. Slow Cooker Pork Pozole is an easy soup boasting warm, rich flavor.

Instructions to make Slow Cooker Pozole:

1. Add first eight ingredients into crockpot after prepping half of red onion into quarters.
2. Turn crock pot on high(4-5 hours) or low(7-8 hours). Add water as needed
3. Cut remaining ingredients as a garnish for soup toppings.
4. Enjoy!

The ground pork, hominy and fire roasted tomatoes are the start of this meal. You will love this soup to warm you on a cold day. Pozole is a classic comfort food around these parts. Spice up dinnertime with this Mexican take on slow cooker beef stew. Garnish with fresh cilantro and lime wedges for a tangy topping.

So that is going to wrap it up for this exceptional food slow cooker pozole recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!