Recipe of Healthy Sake-steamed Chicken Tenders with Cabbage in 10 Minutes for Family

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, healthy sake-steamed chicken tenders with cabbage. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Succulent cabbage sauteed with tender chicken and vegetables. It is a MUST TRY and I hope you. These crispy golden healthy chicken tenders are one of my most popular recipes of all time.

Healthy Sake-steamed Chicken Tenders with Cabbage is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Healthy Sake-steamed Chicken Tenders with Cabbage is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have healthy sake-steamed chicken tenders with cabbage using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Healthy Sake-steamed Chicken Tenders with Cabbage:

1. Take 5 Chicken tenders
2. Prepare 1 around 8 leaves Cabbage
3. Prepare 2 tbsp Sake
4. Take 1 Salt
5. Prepare 1 Coarsely ground black pepper
6. Make ready 1 Sesame oil
7. Make ready The sauce ingredients:
8. Make ready 1 tbsp Sesame sauce or sesame dressing
9. Prepare 2 tbsp Mayonnaise
10. Get 2 tsp Soy sauce
11. Prepare 2 tsp Mirin
12. Take 1 pinch Dried parsley

I use Savory Spice® Asian Delight BBQ Rub, which is different from Chinese five-spice. Delicious, crunchy, juicy, little healthy oven-baked chicken tenders! These little guys are full of flavor, but only contain a fraction of the fat. Panko breadcrumbs are amazing, and these little chicken tenders go with everything.

Instructions to make Healthy Sake-steamed Chicken Tenders with Cabbage:

1. Cut the cabbage into bite-sized pieces.
2. Put the cabbage into a heatproof bowl and pour the sesame oil over it. Cover with plastic wrap and microwave for 2 minutes. It will wilt a bit…
3. Remove the tendons from the chicken tenders. Arrange the chicken tenders in a heatproof bowl and season with freshly ground salt and pepper. Pour the sake over it.
4. Cover with plastic wrap and microwave for 2 minutes. It will look like this.
5. Flip the chicken and microwave for 2 more minutes. Leave the plastic wrap on and let it sit for a while.
6. While you're waiting, mix the ingredients for the sauce.
7. Cut the chicken tenders like this.
8. Spread the cabbage on a dish and top with the chicken tenders. Pour on the sauce. All done.

Dunk them in your favorite sauce (I love. This fun and easy recipe for sake steamed chicken with ginger and scallions creates amazingly tender and flavorful chicken! So if you (like me) get wildly excited by utterly tender shredded chicken…and have access to sesame seeds of any kind, and are not intimidated by the sake section of your liquor. Chicken crusted in coconut and almond flour and baked to golden perfection with a creamy honey mustard sauce to dip them in make these gems Which brings me to these baked chicken tenders. These little guys were an instant win.

So that’s going to wrap this up for this special food healthy sake-steamed chicken tenders with cabbage recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!