Recipe of Persian Spinach & ground beef frittata in 33 Minutes for Beginners

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, persian spinach & ground beef frittata. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Persian Spinach & ground beef frittata is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Persian Spinach & ground beef frittata is something which I’ve loved my whole life. They’re fine and they look wonderful.

The Best Persian Spinach Recipes on Yummly Palak Paneer, Florentine Pork In French Bread Boats, Stir-fried Southwestern Pork Salad. Notes and tips to make Persian spinach and eggs.

To begin with this particular recipe, we have to prepare a few components. You can cook persian spinach & ground beef frittata using 11 ingredients and 22 steps. Here is how you cook it.

The ingredients needed to make Persian Spinach & ground beef frittata:

1. Take 200 g spinach
2. Get 300 g minced beef
3. Prepare 1 large grated onoin
4. Prepare 4 Potatoes
5. Take 7 whole eggs
6. Prepare 3 tbsp walnuts, chopped
7. Prepare 2 tbsp barberrie (zereshk)
8. Prepare Salt and paprika
9. Take 1 tsp turmeric
10. Get 1 tsp baking soda
11. Get Olive oil

Using frozen spinach instead of fresh. Being an all time Persian favorite, Spinach Tah-chin is traditionally made by stuffing cooked chicken and spinach in between the rice layers. Discover, Learn & Cook Persian Cuisine. Today's recipe is Nargesi Esfanaj which translated means Narcissus Spinach.

Instructions to make Persian Spinach & ground beef frittata:

1. Put your minced beef in a big bowl and add grated onion to the meat. Mix all together.
2. Heat the oil in the pan, add the meat and fry until browned, set aside
3. Cook spinach leaves for 5 minutes.
4. Cook boil potatoes as well.
5. Put all cooked ingredients in a food processor and grind them.
6. In a big bowl, crack the eggs, add all spices,
7. And barberries and chopped walnuts.
8. Mix very well
9. Then add ground ingredients and combine all together.
10. Heat good amount of oil in the pan, and once oil is very hot, pour mixture in pan a
11. And allow to fry and cook on medium heat
12. Then, flip over and let to cook other side.
13. You can serve it with rice or with bread, both equally go well.
22. Ingredients

This recipe's name is inspired by the flower Narcissus. Spinach (Spinacia oleracea) is a leafy green flowering plant native to central and western Asia. It is of the order Caryophyllales, family Amaranthaceae, subfamily Chenopodioideae. Its leaves are a common edible vegetable consumed either fresh, or after storage using preservation techniques by canning. Persian Recipes Persian Food Recipes in English with Pictures.

So that is going to wrap this up with this special food persian spinach & ground beef frittata recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!