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Easiest Way to Make I Cannot Believe It Is Turkey Meatloaf ~ Easily Gluten Free in 13 Minutes for Family | Easy Cooking Guide

Easiest Way to Make I Cannot Believe It Is Turkey Meatloaf ~ Easily Gluten Free in 13 Minutes for Family

Harriet Lyons   28/10/2020 11:24

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I Cannot Believe It Is Turkey Meatloaf ~ Easily Gluten Free
I Cannot Believe It Is Turkey Meatloaf ~ Easily Gluten Free

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, i cannot believe it is turkey meatloaf ~ easily gluten free. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

An easy turkey meatloaf recipe and the secret for how to make the best moist and flavorful meatloaf. We set out to create the best turkey meatloaf recipe, and here it is! This turkey meatloaf is full of flavor For meatloaf without breadcrumbs, try ground gluten-free hard pretzels, rolled oats.

I Cannot Believe It Is Turkey Meatloaf ~ Easily Gluten Free is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. I Cannot Believe It Is Turkey Meatloaf ~ Easily Gluten Free is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook i cannot believe it is turkey meatloaf ~ easily gluten free using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make I Cannot Believe It Is Turkey Meatloaf ~ Easily Gluten Free:

  1. Take 3/4 cup quick-cooking oats, GF certified if needed
  2. Get 1/2 cup unsweetened almond milk (or skim milk)
  3. Take 1 medium onion, peeled (divided)
  4. Make ready 2 pounds ground turkey (I use Jennie O Lean)
  5. Take 1/2 cups chopped red bell pepper
  6. Prepare 2 eggs, beaten
  7. Prepare 2 teaspoons Worcestershire Sauce, make sure GF if needed
  8. Take 1/4 cup ketchup
  9. Take 1/2 teaspoon salt
  10. Prepare fresh ground black pepper
  11. Get 1 (8 oz) can tomato sauce

The recipe also has a dairy-free option. Try Ina Garten's Turkey Meatloaf recipe from Barefoot Contessa on Food Network for a leaner take on the American classic. Ina's Turkey Meatloaf: "Even your husband won't believe it's not beef." This Gluten-Free Paleo Meatloaf recipe is the perfect family dinner. Make it ahead of time and reheat on a busy night.

Steps to make I Cannot Believe It Is Turkey Meatloaf ~ Easily Gluten Free:

  1. Preheat your oven to 350 degrees.
  2. In a small bowl, stir the oats and milk together.
  3. Thinly slice 1/4 of the onion and set it aside.
  4. Finely chop the remaining onion.
  5. In a large bowl combine the turkey, oat mixture, chopped onion, bell pepper, eggs, Worcestershire Sauce, ketchup, salt, and a few grinds of pepper. Mix just until well combined.
  6. Transfer the mixture into a 9 by 13 inch baking dish. Shape into a loaf about 5 inches wide by 2 1/2 inches high.
  7. Pour the tomato sauce evenly over the meatloaf.
  8. Spread the sliced onions evenly over the top.
  9. Bake for about 1 hour or until a meat thermometer registers 160 degrees.
  10. Remove from oven and let rest for 10 to 15 minutes before slicing and serving.

This gluten-free & paleo-friendly meatloaf is just that. Instead of your usual breadcrumbs, crackers, etc.…this recipe uses wholesome, healthy ingredients! Swapping turkey for beef lightens up the recipe, while yogurt adds moisture, so you can enjoy all the flavor you love in meatloaf, with less of the fat. This dairy-free meatloaf recipe is made without milk and cheese. I decided to try Tom Colicchio's Dairy-Free Believe it or not, meatloaf is often made with dairy.

So that is going to wrap this up for this special food i cannot believe it is turkey meatloaf ~ easily gluten free recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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