Simple Way to Make Chicken Penne alla Vodka in 14 Minutes at Home

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chicken penne alla vodka. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

.pasta with vodka sauce is the pasta-cooking technique: You start the penne in the pot, in hot water from the tap, before bringing it to a boil and cooking it until Stir to combine, and cook over medium heat, stirring frequently, until the chicken is cooked through and the sauce has achieved the desired. This one-pot chicken pasta is so delicious, it will literally make you feel like you ordered take-out from your favorite Italian restaurant! It's also the perfect date-night meal with its lustrous sauce and distinct Italian flavor…perfect with a glass of wine.

Chicken Penne alla Vodka is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Chicken Penne alla Vodka is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook chicken penne alla vodka using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Penne alla Vodka:

1. Get 1 lb penne pasta
2. Prepare 1 chicken breast
3. Make ready 3 cloves garlic, minced
4. Prepare 1 medium onion, diced
5. Prepare 3 tbsp butter
6. Make ready 2 tbsp olive oil
7. Take 1 cup vodka
8. Prepare 14 oz tomato sauce
9. Get 1 cup heavy cream
10. Take 1/2 tsp salt
11. Take 1 pinch red pepper flakes
12. Prepare to taste Fresh ground black pepper
13. Make ready Fresh grated parmesan

Penne Alla Vodka With Chicken. by washingtonpostrecipes. Penne alla Vodka with Blackened Chicken. by cuisineandcocktails. Today we learn how to make penne vodka aka penne alla vodka, aka penne with vodka sauce. Penne alla vodka is one of the most delicious pasta even and it reminds me of childhood.

Instructions to make Chicken Penne alla Vodka:

1. Cook pasta and drain
2. Cook sliced chicken in 2 tbsp butter and olive oil. When thoroughly cooked, remove from pan and set aside.
3. Saute onion and garlic until thoroughly cooked
4. Remove pan from flame and add vodka. Reduce for 2 to 3 minutes
5. Pour in the tomato sauce and mix thoroughly. Reduce heat, then pour in heavy cream
6. Add red pepper flakes, salt, and black pepper. Reduce heat to a simmer, then add last tablespoon of butter
7. Add drained pasta and chicken, then toss to coat. Serve with grated parmesan

I set out to recreate that ideal version of penne vodka that I remember as a child. Chicken Parm Will NEVER Be the Same 😲. Penne alla vodka-STUFFED chicken parm is our reason for living!!! 🙏🙏 Get it at @noblekitchencocktails! #FoodNetworkFinds. This is the best vodka sauce any of us in the test kitchen have ever had. Here's the secret to how we made our favorite Penne Add vodka to pot and stir to incorporate, scraping up any browned bits from the bottom of the pot.

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