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Steps to Make The Firehouse Supreme Grilled Cheese in 15 Minutes for Mom | Easy Cooking Guide

Steps to Make The Firehouse Supreme Grilled Cheese in 15 Minutes for Mom

Sue Elliott   11/05/2020 01:45

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The Firehouse Supreme Grilled Cheese
The Firehouse Supreme Grilled Cheese

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, the firehouse supreme grilled cheese. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

The Firehouse Supreme Grilled Cheese is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. The Firehouse Supreme Grilled Cheese is something which I have loved my entire life.

HOT GRILLED CHEDDAR CHEESE - Great kids meal, always a hit at Firehouse Subs. So you live large, and you eat large. Flash-fried and tossed in our in-house hot sauce.

To get started with this particular recipe, we must first prepare a few components. You can cook the firehouse supreme grilled cheese using 15 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make The Firehouse Supreme Grilled Cheese:

  1. Get Sandwich Ingredients
  2. Prepare 1 loaf Bread of Choice (lots of ingredients so make sure it'll hold up)
  3. Prepare 1 packages Thick Sliced Bacon
  4. Get 1 packages Goetta or Scrapple (name differs depending on location, if you have neither you can substitute with sausage patties)
  5. Get 1 packages Sliced Colby Cheese
  6. Prepare 1 packages Sliced Pepper Jack Cheese
  7. Get 1 packages Sliced Cheddar Cheese
  8. Make ready 2 green peppers, chopped
  9. Get 2 red pepper, chopped
  10. Prepare 1 onion, chopped
  11. Make ready 1 Jalapeno, chopped
  12. Get 1 packages Butter
  13. Make ready salt
  14. Get black pepper
  15. Get 1 Side of choice (French fries, tatter tots, etc)

Home to mankind's greatest invention: the grilled cheese sandwich of course! We are the National Geographic of bread, butter, and cheese. Give us your brilliant photos, recipes, and grilled cheese experiences. Melts tolerated, melts banned, melts allowed, who knows?

Instructions to make The Firehouse Supreme Grilled Cheese:

  1. Chop onions and all peppers and saute in skillet. Add salt and pepper to taste. Do this first so it can saute while you prepare bacon and Goetta/Scrapple.
  2. Cook bacon in skillet. I prefer it crunchy - seems to work better in a sandwich. Set aside when finished.
  3. Cook Goetta or Scrapple in another skillet. Again I prefer this a little over cooked as well.
  4. Prepare bread for sandwiches. Lay each slice of bread out on a tray and butter them so they'll be ready to create the sandwich.
  5. Once all ingredients are ready, start by laying a slice of cheddar on the bottom.
  6. Add Goetta/Scrapple on top of Cheddar.
  7. Add Pepper Jack slice on top of Goetta/Scrapple.
  8. Add Bacon on top of Pepper Jack slice.
  9. Add sauteed peppers and onions on top of bacon.
  10. Top with slice of Colby jack cheese and prepare sandwich for skillet.
  11. Pre-heat skillet. Spray with Pam and make sure both sides of sandwich are buttered.
  12. Cook as you would any grilled cheese, until cheese is melted and both sides are brown. Beware, sandwich will be rather large so take easy care when flipping sandwich.
  13. Enjoy with fries or tater tots!

Chef Pee Pee loves grilled cheeses! Chef Pee Pee is cooking grilled cheese, saying it's his favorite meal ever. When his food is ready he gets a drink but his food disappeared. He was pretty good at it then. Add one slice of cheese to each, then sliced pears, then last piece of cheese.

So that’s going to wrap it up with this special food the firehouse supreme grilled cheese recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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