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Recipe of Arugula and watermelon salad in 24 Minutes for Beginners | Easy Cooking Guide

Recipe of Arugula and watermelon salad in 24 Minutes for Beginners

Albert Massey   23/08/2020 12:46

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Arugula and watermelon salad
Arugula and watermelon salad

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, arugula and watermelon salad. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This salad combines arugula, watermelon, feta, mint and citrus vinaigrette. An interesting mix of arugula, watermelon, and feta cheese creates one great summer salad! I like sauteeing and caramelizing the onions for a sweeter salad.

Arugula and watermelon salad is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Arugula and watermelon salad is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have arugula and watermelon salad using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Arugula and watermelon salad:

  1. Take 3 hand fulls of arugula
  2. Prepare 30 small scoops of water melon
  3. Take 2 corn cobs
  4. Take 1 TBSP butter
  5. Make ready 2 dried apricots
  6. Prepare 1 hand full of pecan nuts
  7. Take 20 g goat cheese
  8. Prepare 2 TBSP olive oil
  9. Prepare To taste Salt
  10. Get To taste Pepper

All the ingredients compliment each so well and it's so pretty to look at too. I've brought it to parties and everyone loved it, just double or triple the recipe and make the dressing on. Watermelon & Arugula Salad from Barefoot Contessa. Place the arugula and watermelon in a large bowl.

Steps to make Arugula and watermelon salad:

  1. In a medium pan, high heat, melt butter and sauté corn until it’s golden brown. Salt and pepper for flavor. Turn off the heat and let it cool.
  2. In a small pan, low heat, toast pecan nuts. 5 minutes and let them cool.
  3. Scoop watermelon into a round shape with a scooper. Save any juice from watermelon while you cutting. Needing about 2 TBSP for dressing.
  4. Slice dried apricots
  5. Wash and spin the arugula with salad spinner (if you have one). It’s important that arugula is not wet.
  6. Add watermelon and apricots
  7. Add goat cheese and pecan nuts and corn.
  8. Making a dressing. In a small bowl, add 2 TBSP saved watermelon juice, olive oil and salt and pepper. Mix them well.

In a small bowl, whisk together the olive oil Pour enough dressing on the arugula to moisten. Here's Another Great Recipe From My Kitchen To Yours. The Recipe For This Week Is A Delicious ChickPea Salad. Am sharing the way I make mine with. In a small bowl, whisk together the lime juice, water, honey, and salt.

So that’s going to wrap it up with this special food arugula and watermelon salad recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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