Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, potato salad. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Potato Salad is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Potato Salad is something that I have loved my entire life. They are fine and they look wonderful.
Potato salad can be served right away, or refrigerated until ready to serve. Potato salad is a dish made from boiled potatoes and a variety of other ingredients. It is generally considered a side dish, as it usually accompanies the main course.
To begin with this particular recipe, we must prepare a few components. You can have potato salad using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Potato Salad:
- Make ready 2 1/2 lb Baby Yukon gold potatoes, skin on
- Take 1/4 lb bacon, cooked and crumbled
- Get 1/2 cup mayonnaise
- Get 2 tbsp whole grain mustard
- Get 2 tbsp red wine vinegar
- Prepare 1 tsp sugar
- Make ready 4 scallions, sliced on a bias
- Get salt and pepper
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Steps to make Potato Salad:
- Place potatoes in a pot, cover with cold water, season with a generous pinch of salt, and bring to a boil. Cook potatoes until fork-tender, 20-25 minutes.
- Drain potatoes and slice in half.
- In a large bowl, whisk together the bacon, mayonnaise, mustard, vinegar, sugar, scallions, and a pinch of salt and pepper. Add the potatoes to the dressing and toss everything to coat. Adjust seasoning to taste before serving.
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