Recipe of Savoury Cheesy Pepperoni Bread...#healthyjunior in 23 Minutes at Home

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, savoury cheesy pepperoni bread…#healthyjunior. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Savoury Cheesy Pepperoni Bread…#healthyjunior is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Savoury Cheesy Pepperoni Bread…#healthyjunior is something that I have loved my entire life. They are fine and they look wonderful.

I wanted a pepperoni bread, not a roll. So with some basic bread ingredients, I added a couple of my own. It turned out great, and I wanted to share it.

To begin with this recipe, we have to first prepare a few components. You can have savoury cheesy pepperoni bread…#healthyjunior using 11 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Savoury Cheesy Pepperoni Bread…#healthyjunior:

1. Get 1 cup All purpose flour
2. Prepare 1 tsp Dry active yeast
3. Make ready 1 tbsp Sugar
4. Prepare 2 tbsp Milk powder
5. Get 1/2 tsp Salt
6. Take 2 tbsp olive oil
7. Prepare Warm milk or water 3/4 th cup
8. Take Pepperoni slices cut into bite sized pieces 12 to 15
9. Make ready 15 Olives sliced
10. Get 1/2 cup Mozzarella or cheddar cheese
11. Take Dried herbs like parsley, thyme, basil and oregano 1 tsp each

Pinch and tuck the ends under to close securely. This is a savory Keto and gluten free bread. I used almond flour, coconut flour, pepperoni, olives, parsley, ham and three different cheeses to make this. Fightin' Texas Aggie Football is in full swing, so naturally we're Oh well.

Instructions to make Savoury Cheesy Pepperoni Bread…#healthyjunior:

1. Add the yeast and sugar to warm milk and allow it to prove.
2. Now add this yeast mix to the flour.
3. Add in the salt, milk powder, pepperoni, herbs and cheese along with the olive oil.
4. Make a smooth dough and allow it to rise keeping it covered in a warm place for an hour.
5. After an hour, punch the dough once to release the excess air and grease a rectangular bread tin to fit this in.
6. Just stuff the baking tin with the dough and adjust it with the hands to give it a neat shape.
7. Give it an oil wash or an egg wash and keep it covered in a warm place again for the second proofing for 30 minutes.
8. Preheat the oven to 180° for 10 minutes prior to the second proofing time which is about to finish.
9. Bake it for 25 to 30 mins on the middle rack.
10. After 20 minutes of baking, cover the top with an aluminium foil to prevent it from getting darker.
11. After done, allow it to cool down completely before slicing it up.
12. Enjoy it with any soup of your choice.
13. An excellent option for the kids breakfast, lunch box or even brunch.

A few weeks ago when we were enjoying one of the (few) particularly good Aggie games on tv, I whipped up this cheesy pepperoni bread and BOY did we gobble it down! It's a cheesy pepperoni pizza in the form of a soft & moist loaf of bread! I was quite shocked after I cut into this pizza bread to find distinct swirls of marinara and bits of pepperoni within the bread. Learn how to make Cheese-and-Pepperoni Bread. Pepperoni is still number one among pizza toppings, but beyond that, it hardly gets any respect.

So that’s going to wrap this up with this special food savoury cheesy pepperoni bread…#healthyjunior recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!