Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, salad with shredded chicken. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Easy shredded chicken salad is perfect for your weekly meal prep. It is a delicious and healthy low carb option that does not disappoint! Chicken salad is one of those meals that I could pretty much eat every day.
Salad with shredded chicken is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Salad with shredded chicken is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook salad with shredded chicken using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Salad with shredded chicken:
- Make ready 2 Eggs
- Make ready 1/4 kg Shredded chicken
- Get 1 tea bag green teaa
- Take 1 small Cucumber
- Prepare Handful Lettuce
- Take Handful Spring onion
- Make ready Salt
- Prepare 1 small bulb Onion
- Make ready 1/4 teaspoon Curry
The chicken is slowly poached in an aromatic mixture of water, sake, and ginger until it's tender and easy to pull apart. To make the salad, the shredded chicken is tossed. Try making this tasty chicken salad with bulgur wheat and courgette during the week for an easy midweek meal. Once the chicken is shredded, mix it with mayonnaise, chopped celery, sweet onion, salt, and some freshly ground black pepper.
Instructions to make Salad with shredded chicken:
- Boil the chicken with onion,salt and curry.boil for 5mins let the water dry.
- Boil for the eggs for 4mins.
- Wash the cucumber,spring onion,lettuce and cut.
- Boil water for 2mins and add salt then pour in the vegetables allow for another 2mins.
- Drain the water and serve in a plate.crack the eggs and cut.
To make it extra creamy, add chicken broth to the salad one tablespoon at a time until the texture looks good and it's as creamy as you want it. Highly nutritious, filling and satisfying, this Shredded Chicken Salad has a delicious Asian flavor profile that'll have you coming back for more! If there's one thing I can tell you about this Asian Shredded Chicken Salad, it's that it will NOT leave you feeling like you're actually eating salad… This salad is great to take to a picnic or even save for work. Leftover chicken layered with shredded cabbage, pungent fish sauce, spicy chiles, and fresh mint makes a bright and simple salad great for a quick lunch or weeknight meal. This salad is often served with chicken soup with cellophane noodles.
So that’s going to wrap it up with this special food salad with shredded chicken recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
