Easiest Way to Make Mini quiche in 25 Minutes for Beginners

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, mini quiche. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mini quiche is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Mini quiche is something that I’ve loved my whole life. They are fine and they look fantastic.

Mini Quiche are the perfect finger food for passing around at parties. These definitely are just as the title states "Easy Mini Quiche". They were so easy to make and perfect little last minute appetizer.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook mini quiche using 6 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Mini quiche:

1. Make ready I large container of plain, low fat yogurt
2. Make ready 1 block Swiss cheese (6 oz)
3. Get Broccoli crown
4. Take Breakfast sausage or a ham steak
5. Prepare 4 eggs
6. Get Pre made pie dough

DIRECTIONS Use these to line a mini muffin pan. Mini Quiche (Extra Ham and Cheese!) - Rasa Malaysia. Mini Quiche - the BEST & easiest quiche Mini Quiches. Super quick and easy with store-bought pie pastry but the filling is creamy, savory, rich..

Instructions to make Mini quiche:

1. Empty the container of yogurt into a large bowl. Add the 4 eggs and whisk contents of the bowl with a wire whip.
2. Shred the block of cheese on a box grater. Add 3/4 of the cheese to the egg mixture. (Reserving some cheese to garnish the top of the mini quiches)
3. Brown the sausage until cooked through the center. Drain grease on a paper towel. Cut sausage into bite sized pieces when cool.
4. Cut the broccoli crown into florets. Steam broccoli in a sauce pan with an inch of water until fork tender. Drain in a strainer. Cut into small chunks.
5. If using pre cooked ham steak, instead of sausage, cut ham steak into cubes.
6. Add meat of choice and broccoli to yogurt/ egg/ cheese mixture. Stir.
7. In roll the pre made pie dough on the counter. Press the rim of a glass into the dough…cutting small circles of pie dough to press into 12 muffin cups.
8. Spoon the egg mixture evenly into the 12 muffin cups.(filling cups 2/3 full) Sprinkle the remaining cheese over the 12 muffin cups.
9. Cook at 350 degrees until puffed and golden brown in color. (Approx 15-25 min)
10. Remove from muffin tin and freeze for a quick breakfast on the go.

Mini Quiche Lorraine, Hearty Sausage Mini Quiche, Mini Quiche. Vegetarian Mini Quichethebossykitchen.com. cream cheese, all purpose flour, eggs, vegetable oil. Mini Quiche are the perfect finger food for passing around at parties. Easy to make, can be made ahead, economical, customisable and they look as great as. Easy Mini Quiche Recipe: Mini quiche is one of the world's most perfect foods.

So that is going to wrap it up with this exceptional food mini quiche recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!