Recipe of Crustless Tofu Quiche in 23 Minutes at Home

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, crustless tofu quiche. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Crustless Tofu Quiche is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Crustless Tofu Quiche is something which I’ve loved my entire life.

Complete with tasty vegan cheese and Am I right? This Crustless Tofu Quiche is my favorite way to satisfy a quiche craving for three main. This is an easy crustless mini tofu quiche recipe that is so tasty you won't believe it's vegan!

To get started with this particular recipe, we have to first prepare a few components. You can cook crustless tofu quiche using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Crustless Tofu Quiche:

1. Take 1 pkg(14oz) Tofu
2. Prepare 4 eggs
3. Make ready 1 cup(240ml) cheese of your choice, shredded
4. Prepare 1/2 cup(120ml) ham, chopped
5. Prepare 1 Tbsp herb of your choice
6. Get pinch nutmeg
7. Get to taste Salt and pepper
8. Make ready to taste jalapeño

The crustless quiche is the easygoing answer to practically every breakfast problem I've ever seen. And I have one shining, ever-reliable recipe solution for you: the crustless quiche. A quick and easy crustless spinach quiche recipe that uses eggs, spinach, onion, and Muenster cheese for the perfect quiche in less Crustless Spinach Quiche. Crustless Tofu Quiche with broccoli, and sun-dried tomato.

Instructions to make Crustless Tofu Quiche:

1. Preheat your oven 360°/180°
2. Rinse and drain the water from the package of tofu. Tear the tofu with hands and place in a mixing bowl.
3. Mush it with a whisk.
4. Add eggs and combine well.
5. Add chopped ham(I used spam and omitted salt this time), jalapeño, cheese, herbs and spices. Mix well.
6. Put them in a baking dish and bake about 35mins.
7. Serve warm!
8. Blue cheese and green bean was good too!

You won't miss eggs or the cholesterol. Although you can use regular tofu, I used Silken tofu brand which is creamier. By using our Medium Firm tofu and Soy Beverage, these vegan-friendly mini quiches are lower in cholesterol than the traditional recipe made with eggs. Mini Crustless Kale and Broccoli Quiches by GoodLife Eats. Sun-dried Tomato, Mushroom, and Spinach Tofu Quiche by Oh She Glows.

So that’s going to wrap it up for this exceptional food crustless tofu quiche recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!