How to Prepare Betty crocker molasses cookies! in 27 Minutes for Mom

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, betty crocker molasses cookies!. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Ginger molasses cookies are a classic holiday cookie that has been enjoyed by generations of home cooks, and now you! We took that classic spiced cookie recipe, with ginger, cinnamon and cloves and perfected it to make the best ginger molasses cookies we have ever tasted. Rich, chewy molasses creations rank high on our list of most-coveted cookies.

Betty crocker molasses cookies! is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Betty crocker molasses cookies! is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook betty crocker molasses cookies! using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Betty crocker molasses cookies!:

1. Take what the heck is an ingredient group
2. Take 1 cup packed brown sugar
3. Prepare 3/4 cup shortening
4. Make ready 1/4 cup molasses
5. Take 1 eggs
6. Take 2 1/4 cup all-purpose flour
7. Get 2 tsp baking soda
8. Get 1 tsp ground cinnamon
9. Get 1 tsp ground ginger
10. Get 1/2 tsp ground cloves
11. Take 1/4 tsp salt
12. Take 3 tbsp granulated sugar

I decreased the size of cookie from the original recipe to help me with portion control. The original recipe says to make balls the size of walnuts and bake for. more. by ericchristian. from Betty Crocker. Beat brown sugar, shortening, molasses and egg. Stir in remaining ingredients except sugar.

Instructions to make Betty crocker molasses cookies!:

1. Heat oven to 325°F. In large bowl, beat brown sugar, shortening, molasses, and egg with mixer on medium speed or mix with spoon. Stir in the remaining ingredients except granulated sugar.
2. Shape dough by rounded tablespoonfuls into balls. Dip the tops into the granulated sugar. On an UNGREASED cookie sheet place the balls about 2 inches apart with the sugary side up.
3. Bake 13 to 16 minutes or until set and cookies appear to be dry. Immediately remove from cookie sheet to cooling rack. Enjoy! :)

Shape dough into balls and roll in sugar. Cookie - Molasses Crinkles - Betty Crocker Kids. This old-school recipe from Betty Crocker is an easy, ideal holiday cookie. It has the classic wintry flavors of molasses, cinnamon, ginger, and cloves, and is virtually self-decorating It will give a bright sparkle to these cookies. This recipe was featured as part of our Crazy-Easy Christmas Cookies.

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