How to Make Autumn Burgers in 12 Minutes for Mom

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, autumn burgers. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Autumn Burgers is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Autumn Burgers is something which I have loved my whole life. They are nice and they look wonderful.

Autumn Burger - from the new cookbook by Sophia DeSantis, Vegan Burgers and Burritos. This vegan burger is made from all whole food ingredients and so full of flavor. The Autumn Burger is paired with Lemon Thyme Mayo, which is really easy to prepare.

To begin with this recipe, we must first prepare a few components. You can have autumn burgers using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Autumn Burgers:

1. Make ready 1 lb 85 % lean ground turkey
2. Prepare 1/4 cup minced onion, red is what I use
3. Get 1/4 cup craisins, chopped
4. Prepare 1/2 tsp celery seed, you may use fresh celery, then use 1/4 cup fresh-finely chopped
5. Prepare 1 tbsp fresh parsley, chopped
6. Prepare 1/4 tsp salt and pepper
7. Prepare 4 hamburger buns
8. Make ready 1 sweet potato
9. Prepare 1 tbsp oil, I use extra virgin olive oil
10. Get 1/2 tbsp sea salt or kosher salt

This vegan burger is made from all whole food ingredients, like butternut squash, leeks, whole grain brown rice. I'm not to keen on burgers that you have to eat with a fork and a knife. The gooey stuff on the lid of the burger is a roasted garlic mayo, it gave it that oniony flavour without overpowering the mushrooms. Hey guys, this time we're making ranch and barbecue burgers and of course, rock star smoothies!

Steps to make Autumn Burgers:

1. Wash and dry sweet potato. Cut off ends. Using a mandoline slicer, cut 1/8 " thick slices lengthwise.
2. Preheat oven to 425°F.
3. On a parchment or silicone lined baking tray, spread out sweet potato slices. You will most likely need two trays. Spray potatoes with oil. I use a misto sprayer. You can brush them lightly with oil. Sprinkle sea salt on top and bake for 15 minutes or until lightly golden.
4. In a large bowl combine ground turkey, spices, onion, craisins and parsley. Mix well and form into 4, 4 ounce patties.
5. In a hot skillet with heat set to medium, place patties. You may also grill. Cook patties 4-5 minutes a side.
6. Serve burgers on the buns with sweet potato chips on top and as a side.
7. Enjoy your autumn flavored burgers!
8. Recipe by taylor68too.

Autumn Burger is a member of Vimeo, the home for high quality videos and the people who love them. Portobello "Roast Beef" Sandwiches with Chipotle Mayo. Includes a US giveaway and a sample recipe for Autumn Burgers from the cookbook. See more ideas about Food recipes, Burger recipes and Food. Autumn Burger from the cookbook Vegan Burgers and Burritos.

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