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How to Prepare Chocolate Balloon Bowl in 24 Minutes at Home | Easy Cooking Guide

How to Prepare Chocolate Balloon Bowl in 24 Minutes at Home

Evelyn Rice   15/06/2020 08:16

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Chocolate Balloon Bowl
Chocolate Balloon Bowl

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chocolate balloon bowl. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chocolate Balloon Bowl is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Chocolate Balloon Bowl is something that I have loved my entire life. They’re fine and they look fantastic.

Allow the chocolate to drip away from the balloon completely before you place down on your baking sheet lined with greaseproof/baking paper. Then leave to set in the fridge and only take out when your. Chocolate balloon bowls are a great party hack, and everyone gets a laugh taking a bite of the bowl.

To begin with this particular recipe, we must first prepare a few components. You can cook chocolate balloon bowl using 4 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chocolate Balloon Bowl:

  1. Prepare 375 gms cooking chocolate (as per your choice of how many bowls you want to make)
  2. Get As required Sprinkles to decorate
  3. Make ready For filling :
  4. Prepare As required srikhand (as per your choice, ice creams, fruits)

Chocolate Balloon Bowls: In this Instructable I will show you how to make chocolate balloon bowls. These chocolate bowls are easy to make using simple ingredients. Holding the knotted end of the balloon, dip it into the melted chocolate to create your bowl shape. Adapted from Gourmet Mom on the Go.

Steps to make Chocolate Balloon Bowl:

  1. Take a bowl and break the chocolate. You can use double boiler or the microwave to melt the chocolate.
  2. Once the chocolate has melted let it cool down to room temperature.
  3. Meanwhile, blow the balloon up.
  4. Once the chocolate is in room temperature, dip the balloon inside.
  5. Spread the sprinkles all over.
  6. Take parchment paper, make a little dot of chocolate and place the balloon on to it.
  7. Now put it into the fridge until it sets.
  8. Once the bowl has set. Take out the fridge and pop the ballon and take it out carefully. Your chocolate cup is ready.
  9. Once the bowl is ready you can fill with any filling as per your choice I have put srikhand. You can add ice cream or fruits.
  10. Enjoy your yummy delicious dessert.

Note: You can use both white and milk chocolate in your dipping bowl. Feel free to experiment with as many different chocolates as. Here's my tutorial on how to make super-impressive, super-easy chocolate bowls out of water balloons! (Or any balloons, for that matter). Edible chocolate bowls made out of chocolate for serving. You can drizzle the bowls with white chocolate for a decorative look.

So that’s going to wrap this up with this special food chocolate balloon bowl recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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