Recipe of Bacon Wrapped Herbed Meatloaf in 14 Minutes for Beginners

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, bacon wrapped herbed meatloaf. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Bacon Wrapped Herbed Meatloaf is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Bacon Wrapped Herbed Meatloaf is something that I’ve loved my entire life.

Homemade meatloaf just like mom used to make has nothing on this bacon-wrapped meatloaf. With a brown sugar-ketchup glaze and whole strips of bacon, this mighty meatloaf is a flavorful meal that's far from the dry brick that haunts many childhood memories. So the next time you want a throwback.

To get started with this particular recipe, we have to prepare a few ingredients. You can have bacon wrapped herbed meatloaf using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Bacon Wrapped Herbed Meatloaf:

1. Get 2 lb ground beef
2. Make ready green bell (chopped)
3. Make ready 1 egg
4. Take kosher salt
5. Make ready course black pepper
6. Get 2 slice white bread (wet)
7. Make ready half cup spegetti sauce
8. Take oregeno (dry)
9. Prepare basil
10. Take thyme
11. Get 6 to 8 slices bacon
12. Make ready 3 slices provolone

As a kid, I wasn't too fond of meatloaf. I felt it was dry and bland. I know meatloaf isn't the most popular choice when it comes to dinner, but my family loves a good meatloaf. First, you'll line a loaf pan with bacon slices.

Instructions to make Bacon Wrapped Herbed Meatloaf:

1. Mix everything together, then make a big meatball then,add to a non stick pan and shape.
2. Set oven temp to 350 degrees add bacon and bake
3. When bacon is done, take out and, you can add cheese and, ketcup if want.

I like to use center cut bacon to minimize the fat a little bit. Next, you'll put the meatloaf mixture into the pan- right on top of. Wrap partially-cooked bacon slices around the meatloaf, tucking the ends of bacon underneath the loaf. Bacon Wrapped Meatloaf is pure comfort food! A classic dinner recipe gets upgraded with bacon - the best way to serve this traditional family meal!

So that is going to wrap this up for this exceptional food bacon wrapped herbed meatloaf recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!