Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, scrambled eggs with basil blue cheese sandwich. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Get the driest blue cheese you can find or leave a small piece out overnight to help dry it out. It has such a strong flavor that you want the crumbles to be very Pour egg mixture into pan and constantly keep scraping the eggs off the bottom of the pan with a rubber or silicon spatul in order to prevent. Creamy Cheesy Scrambled Eggs with Basil.
Scrambled Eggs With Basil Blue Cheese Sandwich is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Scrambled Eggs With Basil Blue Cheese Sandwich is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook scrambled eggs with basil blue cheese sandwich using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Scrambled Eggs With Basil Blue Cheese Sandwich:
- Get Butter
- Take 5 eggs
- Get Dash salt
- Get 15 basil leaf
- Get 1 tbsp Of blue cheese
- Take 2 tbsp Of mix cashew, walnut And Macadamia nuts
- Take 2 slice bread
- Prepare Chili sauce
It is perfect for any time of the day as breakfast, brunch, snack or dinner. The filling for this sandwich is between a cheese omelet and scrambled eggs. It's different every time you make it. Here's a detailed recipe with pictures.
Steps to make Scrambled Eggs With Basil Blue Cheese Sandwich:
- Toast bread then set aside
- Melt butter on pan then add in the beaten eggs that’s season with a dash of salt
- Add in the basil and blue cheese crumble and mix well by folding over and let it set for another 1 minutes then off heat
- Add in the mix nuts and Serve on toast bread and generously work some Chili sauce
Jump start your day with these delicious eggs and just the right notes of basil. Creamy, succulent and cheesy, it's so filling, you'll be able to push back lunch! A clever, simple yet elegant version of a keto breakfast classic—scrambled eggs with cream, cheese, fresh herbs and butter! This quick sandwich has protein, veggies, and whole grains—a great way to start any day. Serve with toast as a sandwich.
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