Simple Way to Prepare Mulled fruit & honey nut crumble in 29 Minutes at Home

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mulled fruit & honey nut crumble. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Added SUGAR FREE Mulled Fruit and Mulled Wine I am making a completely added sugar free mulled fruit and mulled wine. I personally love the holiday season. Impress your guests with this showstopping Pavlova and the warming, aromatic blend of Schwartz's mulled wine sachets.

Mulled fruit & honey nut crumble is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Mulled fruit & honey nut crumble is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have mulled fruit & honey nut crumble using 28 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Mulled fruit & honey nut crumble:

1. Take Nut crumble mix…
2. Take 50 g Hazelnuts
3. Get 50 g Walnuts
4. Get 50 g Brazil nuts
5. Prepare 50 g Cashew nuts
6. Take 50 g Sunflower seeds
7. Take 50 g Sesame seeds (white & black)
8. Prepare 50 g Coconut thread
9. Make ready 3 tbs Honey
10. Get 1 tbs Canola oil
11. Make ready For the mulled fruit…..
12. Make ready 2 cups red wine
13. Make ready 500 g seasonal fruit:
14. Prepare Kiwi fruit
15. Take Plums
16. Make ready Grapes
17. Prepare Apples
18. Make ready Blood oranges
19. Make ready Or whatever takes your fancy!!!
20. Make ready 1 tsp ground cinnamon
21. Take 2 passion fruit
22. Get 1/2 tsp ground nutmeg
23. Make ready 8 cloves
24. Get 1 tsp vanilla paste/essence
25. Prepare 1/4 teaspoon chilli flakes
26. Take 1/2 cup water
27. Take 1 orange zest & juice
28. Make ready 1 tsb Corn flour

This deliciously fruity interpretation of the number one autumn warmer comes with simple instructions here. Very fruit driven is best for a quaffable mulled wine. Look for Italian reds, Southern French or What flavourings can you add to mulled wine? The next step is the sugar or honey to sweeten and the.

Steps to make Mulled fruit & honey nut crumble:

1. First are going to make the nut crumble topping…..
2. Add oil to a frying pan, heart
3. Add all ingredients except honey into the pan & keep stirring so the nuts don't burn
4. When the nuts are starting to go a golden brown add the honey, stir in & remove from the heat.
5. Now to make the mulled fruit…..
6. Dice the fruit into ½cm cubes.
7. Lightly poach the mixed fruit in with all the other ingredients except the corn flour & passion fruit, for about 5 minutes (you want the fruit soft but not breaking down to a mush)
8. Strain the juice from the fruit & place it back on the stove, mix the corn flour with a little water & add to the poaching liquor, you should end up with a liquid that's not too thick but isn't watery. Add back into the fruit mix with the passion fruit.
9. Place the fruit mix in your desired serving bowl, sprinkle liberally with the honey nut mix. Place in the oven for 3 minutes. Serve with creme fraiche & honeycomb on top (optional)

Check out our mulled fruit juice selection for the very best in unique or custom, handmade pieces Well you're in luck, because here they come. Stay in the loop with dish's e-newsletter. Keep up to date with weekly recipes, food news, competitions and events. Mulled fruit compote recipe at Waitrose.com. Visit the Waitrose website for more Christmas dessert recipes and ideas.

So that is going to wrap it up for this exceptional food mulled fruit & honey nut crumble recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!