Recipe of Easy Crockpot Mexican Taco Casserole in 10 Minutes for Beginners

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, easy crockpot mexican taco casserole. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

This crock pot taco casserole is the perfect way to enjoy all those taco flavors on your next Taco Tuesday or Mexican Monday! So I decided to turn my very popular Easy Taco Casserole Recipe into a crock pot recipe. The results are delicious and I never had to eat up the kitchen by turning on.

Easy Crockpot Mexican Taco Casserole is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Easy Crockpot Mexican Taco Casserole is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook easy crockpot mexican taco casserole using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Easy Crockpot Mexican Taco Casserole:

1. Get 1 pound ground turkey (or ground beef)
2. Take 1 can corn drained
3. Get 1 can black beans (drained)
4. Prepare 1 cans diced tomatoes with green chilis
5. Get 1/2 package Taco seasoning
6. Make ready to taste garlic salt
7. Take 2 cups cooked rice I used instant rice
8. Make ready 8 oz shredded cheese divided (I used cheddar)

Let's take a comforting cheesy pasta and combine with delicious taco flavors and ingredients and make a yummy taco. This Mexican casserole recipe made with layers of tortilla chips, beef, and salsa makes a quick and easy dish that will please the whole family. We thought this recipe was awesome! I did do as many others and added a packet of taco seasoning to the meat.

Instructions to make Easy Crockpot Mexican Taco Casserole:

1. Brown your ground turkey or ground beef, and drain.
2. Drain beans and corn.
3. Make the rice
4. Add all ingredients in a bowl, don’t use all the cheese save some for the top.
5. Spray dish or crockpot with cooking spray, add the mixture top with cheese
6. Cook in crockpot on high for 2-3 hrs
7. Toppings sour cream, hot sauce, and severed with my Jalapeño cornbread

I also added a little garlic powder, black. This easy Crock Pot Taco Casserole is a tasty twist to taco night. A delicious ground beef, cheese, beans, mexicorn and Chili Cheese Fritos casserole! Delicious crock pot recipes for Pot Roast, Pork, Chicken, soups and desserts! This casserole is also a crock, but a different kind.

So that is going to wrap it up for this exceptional food easy crockpot mexican taco casserole recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!