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How to Prepare Soy Milk MATCHA Pudding in 13 Minutes for Beginners | Easy Cooking Guide

How to Prepare Soy Milk MATCHA Pudding in 13 Minutes for Beginners

May Perry   02/06/2020 05:16

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Soy Milk MATCHA Pudding
Soy Milk MATCHA Pudding

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, soy milk matcha pudding. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Soy Milk MATCHA Pudding is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Soy Milk MATCHA Pudding is something which I’ve loved my entire life.

Simple and delicious home cooked recipe for Matcha Soy Milk Pudding. Sweet with fragrant matcha, the best after meal dessert. Soy Milk MATCHA Pudding. by: Yuki.

To get started with this recipe, we have to first prepare a few ingredients. You can have soy milk matcha pudding using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Soy Milk MATCHA Pudding:

  1. Prepare 3 TBSP Cornstarch
  2. Prepare 3 TBSP Sugar
  3. Take 2 TSP MATCHA Green Tea Powder
  4. Take 200 ml Soy Milk
  5. Get 100 ml Whole Milk

In a pot, heat the soy milk over low heat, and stir in the sugar until dissolved. This Matcha Milk Pudding was utterly soft. The texture is silky smooth just like soya bean curd pudding (tou hua豆花), so yummy! Strain matcha mixture into moulds and let cooled.

Instructions to make Soy Milk MATCHA Pudding:

  1. Stir together cornstarch, sugar, Matcha in medium saucepan. Gradually stir in Soy Milk and Whole Milk a little at a time.
  2. Cook over low-medium heat, stirring constantly, Bring to a boil. boil and stir about 1 minute. Remove from heat.
  3. Pour into each cup. Place a piece of plastic wrap directly on the surface of the pudding to prevent a skin from forming. Let cool and Chill in Refrigerate at least 2 hours. Garnish with whipped cream, if you like.

Chill pudding in the refrigerator to set for few hours before serving. Top with some cooked red beans as desire. Steamed and frothed soy milk, lightly sweetened with honey, make this Matcha Latte a cheaper and better tasting version than what you can get in a café. A wide variety of soy milk pudding options are available to you, such as fruity, coffee, and spices & herbs. You can also choose from multi-colored, white, and brown soy milk.

So that’s going to wrap this up for this special food soy milk matcha pudding recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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